Katherine E. Adams
*** ******* ******, ***. **, New York, NY 10016
732-***-**** acry2o@r.postjobfree.com
EDUCATION
University of Notre Dame Notre Dame, IN
Bachelor of Business Administration in Finance May 2013
Certificate in International Business
Cum Laude (GPA: 3.7 / 4.0)
PROFESSIONAL EXPERIENCE
Ernst & Young (EY) New York, NY
Senior Consultant, Financial Services Office October 2015 – Present
Staff Consultant, Financial Services Office August 2013 – October 2015
Selected engagement experience:
oDigital and Customer Strategy – conducted an end-to-end evaluation of a financial service company’s redesigned online investment platforms; performed competitive analysis and conducted client interviews to determine effectiveness in reaching target markets
oProgram Management – assisted a global financial institution with implementation of remediation and corrective measure plans to meet regulatory deadlines; monitored progress and escalated risks and issues; prepared weekly and quarterly reports to the bank’s Executive Boards and to federal regulators
oBusiness Operating Models – developed an operating model for a bank’s global liquidity reporting processes by analyzing current processes and providing recommendations for governance, controls and improvements to enhance efficiency and accuracy of reporting/analytics; developed a framework for change management within the organization; worked with the business to write requirements for implementing a new technology for financial reporting purposes
Additional Firm involvement:
oFinancial Analysis: appointed to serve as the single finance manager for a Client account of 20+ open projects and the contact for all inquiries/ad hoc request; responsible for creating and analyzing business metrics, managing short/long-term budget and resources, reviewing and editing proposals, and maintaining Client relationship through weekly reporting
oPeer advising and recruiting: Peer advisor to interns/new hires; active in interviewing/college recruiting events
Saks Fifth Avenue New York, NY
Merchandise Planning Intern, Executive Excellence Program June 2012 – August 2012
Responsible for creating and maintaining daily, monthly and seasonal fiscal plans to manage sales and maximize gross margin; collaborated with the Buying team to identify market trends and write the buys for upcoming seasons; conducted price-point analysis of vendors and products and provided recommendations for strategic exits; attended market appointments and assisted team with managing vendor relationships
University of Notre Dame Notre Dame, IN
Assistant, Office of Undergraduate Admissions January 2011 – May 2013
Represented Notre Dame to prospective students; assisted with application processing; performed administrative duties
Finance and Accounting Tutor, Mendoza College of Business January 2011 – May 2013
Provided weekly academic tutoring to students in Corporate Finance, Accounting I and Accounting II
VOLUNTEER EXPERIENCE
Cinderella’s Closet of Monmouth County NY/NJ/PA
Co-Founder and President June 2007 – Present
Incorporated a 501(c)3 non-profit organization to provide prom attire to over 600 teens annually; host a fundraising fashion show generating >$40,000 each year; solicit corporate sponsorships/partnerships and donations; manage a corps of over 250 volunteers; oversee marketing/media relations; encourage social responsibility by offering merit scholarships to students
Robinson Community Learning Center South Bend, IN
Mentor to student entrepreneurs January 2011 – May 2013
Served as a mentor to underprivileged middle school student entrepreneurs; conducted lessons on business plan development, marketing strategies and venture capital; organized a business competition as the culmination of the students’ work
SPECIAL HONORS, SKILLS & INTERESTS
Honors/Awards: 3-time recipient of EY Performance Recognition Awards; Dean’s List; Coca-Cola Scholar Award
Skills: Proficient in Microsoft Office; Financial modelling experience; Outstanding analytical and communication skills
Interests: Cooking; Notre Dame Football; dance; exploring the NYC restaurant scene