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Manager Supervisor

Location:
United States
Posted:
October 03, 2015

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Resume:

JAMES R. JONES

*** ********* ****** ***.********.com/pub/james-jones/40/18b/84b 815-***-****

Rockford, IL 61108 *open to relocation acrx40@r.postjobfree.com

PRODUCTION SUPERVISOR / SANITATION MANAGER

(any shift)

SUMMARY

Supervisor/manager well versed at leading a team in a diverse environment, union/non-union and multicultural employee structures.

Totally focus to the key performance metrics: Safety, quality, and proper work ethic within the manufacturing environment.

Well versed in SPC doctrine, heat treat specifications and applicable quality checks.

Trained as an inspector via FDA and USDA standards. This entails MEAT PROCESS at the initial grinding steps to the Cook lines with applicable packaging, meat based products/SKUs, Baking industry, snack SKUs, frozen departments, Egg SKUs and other product lines with varying levels of regulations.

Outstanding and professional presentation.

MSS and MSDC correlations and review

Certified trained auditor; both pre and post op.

Trained in investigations and proper record keeping

SAP literate, responsible for ordering of all supplies relevant to production and/or sanitation.

Well skilled as a training coordinator resulting in seamless and substantive onboarding.

Skilled in writing of policies, SSOPs, SOPs, HODs and other relevant quality/working documents.

knowledge of CIP systems and proper chemical usage

ACHIEVEMENTS

• Able to manage shop floor activities including the scheduling of assemblies, production, warehouse and distribution.

• Skilled at leveraging and monitoring of all KPI factors

• Ability to manage the assigned department with respect to planning, safety, motivating employees, and building quality products.

• Effectively supervised, trained and motivated employees, which resulted in a better working environment: i.e. Reduced TRIR by 10% in the first quarter.

• Significantly improved planning and workflow by establishing new procedures and methods; reducing payroll and improving morale.

• Effectively handled cost estimating, job scheduling, and production/inventory control.

• Consistently increased on-time deliveries while increasing quality and reducing rejections.

• Provided excellent workmanship that reduced turnaround time on orders without increasing overtime.

• Heavily involved in several Blitz’s (Kaizen), which improved process/attacked problems.

• Established better communication among employees resulting in greater efficiency.

• Promoted several times due to outstanding performance.

• Successfully created FIFO (First In, First Out) system, which met ISO14001 standards and procedures.

SPECIALIZED TRAINING

• Lean Tools: VSM, 8D root cause, Fishbone, Gemba walks, 5 Whys Mind Tools, Autonomous, PBED, 5S, maintenance, Specialized maintenance, layered audits and report

• Hazmat/Hazwoper …Chemicals

• Daily Staff Scheduler/ Sanitation crew coordinator

• Six Sigma Green Belt, SPC, TQM, Hazmat, MSDS

• Geometric Tolerances and Dimensioning

• Supervision, Team Building, Process Mapping

• TS-16949, Kaizen, ISO14001

• OSHA, EPA, Safety, Threaded Fasteners

• SQF, AIB & BRC

• Human Resources, Ethical Awareness and Decision Making

• Preventing Workplace Harassment

• Recognizing Conflict of Interest

• Certified auditor pre/post sanitations; responsible for all AIB, BRC & SQF auditing.

• Textron Business Conduct Guidelines

• E-time / Kronos literate

• Maximo 6

• Work brain time keeper

• Welding and assembly

• People Net time systems

• Skilled with vast array of inventory tools and processes

Fair Oaks Farms, Kenosha Wi. 06/15 - present

Production Supervisor

Oversee the: Grinding / Fore-Pack / Cook-lines

o Ensure that proper meat combo’s are in staged in inventory freezer comply with all document and all process governing protocols. And that each run has proper QA approvals.

o Perform supervisor pre-op audits recording all sanitation fall-outs/hits

o Ensure all trainings are performed within the specified time frames.

o Document performs related items in a consistent and proper manner.

o Payroll / Time keeper systems

o Vacation approvals

o Staff oversight as to temp usage and proper daily staffing

o Disciplinary oversight

o Report to mangers ALL KPI updates in a real-time mode

o Enter updates into SAP systems

o Perform temp checks, blob checks and cook checks through-out run.

o Be a MODEL of all GMP’s and governing RTE process protocols.

o Ensure the proper employee trainings are performed and recorded.

o Accountable for building the foreman level staff.

o Accountable to build and maintain a strong relationship with the USDA rep.

o Ensure that each safety factor is followed within each product area

o Aide and audit the early shift transition from sanitation / QA to Operation.

o Calibrate and track asset DT and uptime removing all bottle-necks.

EXPERIENCE

Client: Tennessee Bun Company, Nashville, TN 08/14 – 12/14

Sanitation Manager (contract)

• Oversee lab microbial checks ensuring that proper CIP/sanitation processes are followed with all associated documentation.

o ATP testing

o Swabbing and sampling

o Environmental testing

o Knowledgeable of Charm Based systems

o Skilled at writing SSOP'S

o Trained in KLENZ application and CAM based tracking

• Oversee vacation, disciplinary activities, and merit increasing.

• Direct contact with chemical suppliers, trusted to develop a strong supplier relationship.

• Works closely with EHS regarding MSDS and proper chemical mixtures, Plant PPE trainings, Hazmat, HazCom, Right to know, lockout/tag out, and all relevant training to sanitation team.

• Oversee all line release inspections and chemical validation projects.

• Works closely with QA department and all checks in the production process.

• Involved with target cleans, and special cleans in diverse environments.

• Ensure that 5S doctrine is implemented throughout the production environment.

Dr Pepper Snapple Group, Northlake, IL 01/11 - 06/13

Manager (Off Shift Sanitation Team)

• Schedule MSS and daily cleans.

• Oversaw lab microbial checks ensuring proper CIP / sanitation processes were followed and documented

• This role haw oversight of vacation, disciplinary activities, and merit increasing.

• Direct contact with chemical suppliers, trusted to develop a strong supplier relationship.

• Worked close with EHS regarding MSDS and proper chemical mixtures, Plant PPE trainings, Hazmat, Haz-Com, Right to know, lockout/tagout (LOTO); and all relevant training to sanitation team.

• Oversaw all line release inspections and chemical validation projects.

• Worked closely with QA department and all checks in the production process.

• Involved with target cleans, and special cleans in diverse environments.

• Ensured that 5S doctrine is implemented throughout the production environment.

• Pest Control

• Tested and recorded all chemical strengths nightly.

Jones Boys, Rockford, IL 03/96 – 5/14

Janitorial / Pest Control & Remodeling

General Mills, IL & NJ 02/08 - 10/09

Production / Sanitation Leader II (Green Giant) 02/09 - 10/09

Production /Sanitation Team Leader II (Progresso) 02/08 - 02/09

• Trained personnel regarding safety, quality, and productivity.

• Motivated techs in a union environment.

• Supervised entire off shift operations.

• As a TL with II level ensured that each soup fill lines are functioning within GMP and USDA standards.

• Disciplinary oversight, reports, budget and inventory controls.

• Oversaw the nightly sanitation of the soup lines and/or bar lines; Edna or Dublin including the processing / kitchen areas.

• HACCP compliance oversight.

• Audited all pre-sanitation and post sanitation.

Modern Metal Products, Loves Park, IL 06/07 - 02/08

Off-Shift Superintendent

• Trained personnel regarding safety, quality, and productivity.

• Motivated techs in a union environment.

• Supervised entire off shift operations.

• Ensured latch mechanisms are within QA standards.

• Disciplinary oversight, reports, budget and inventory controls.

Johnson Control Inc., Sycamore, IL 04/06 - 06/07

Front Row Assembly / Component Supervisor

• Oversaw all production techs in assembly and component area

• Led front seating mechanic and engineers

• Ensured all KPI integrity is met and sustained

• Supervised all associate temp staff

• Set goals and operations of team

• Scheduled vacations, PC time, disciplinary, hiring and releases.

• Ensured that all seatings are assembled within SOP.

• Trained all new hires

• Ensured all contractual obligations are met nightly.

• Planned all meetings and events

• Maintained housekeeping and upkeep of department.

Precision Formed Products Division of Textron, Rockford, IL *company closed 06/99 - 10/05

Department Manager/Supervisor

• Direct reports from the Heat Treat, Plating, Cleaning, Sems Thread Roll and Coatings departments and the Metrology Lab.

• Peripheral responsibility of entire off shift operations.

Precision Commercial Division of Textron, Rockford, IL 1996 - 1999

Class A, Set-up - Trainer

• Trained new hires and assisted with problematic set-ups while developing fasteners via the prototype department.

EDUCATION

Rock Valley / NIU College, Rockford, IL

Completed 46 credits toward a degree in Business Management



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