Ronie D. Niog
UAE Address: K-* Building Diera Dubai U.A.E
Mobile No : 050*******
Email Add : acr9gw@r.postjobfree.com
CAREER AND OBJECTIVES:
Earn and learn more different cuisine and experience working abroad. Seeking A highly challenging environment in a career oriented organization, having a culture of teamwork and having excellent opportunities for individuals professional growth where I can utilize my knowledge and my skills to achieve organization as well as personal development.
SKILLS
Able to manage multiple assignments and tasks
Setting priorities and adapt to changing conditions and work Assignments.
Ability to take decisions and work under pressure.
Good Customer Service and interpersonal skills
Professionally and sensitively handling agitated customers
WORK EXPERIENCE
25 September 2013- up to present
Assistant Headcook
Chowking Oriented Restaurant
Dubai, United Arab Emirates
WORK EXPERIENCE
August 2012 –June 2013
AHB Enterprise, Chowking Al Khor, Qatar
OIC-Headcook
Duties and Responsibilities
Prepare food items quickly, in the manner and quantity, as requested by the clients
Learn new cuisines, food preparations and presentation styles to be able to serve clients with new food items
Perform periodic quality inspections to ensure the food items used in the kitchen, are of high quality and fit for consumption
Maintain kitchen inventory records, prepare fresh list of requirements and forward them to accounts and purchase department
June 2011-August 2012
AHB Enterprise, Chowking Doha, Qatar
Cook
November 2008-June 2011
Mt. Carmel ?Foods Corporation, Chowking Iligan, Philippines
Cook
May 2008-November 2008
Kowloon Bay Foods Corporation, Chowking Iligan 2, Iligan City Philippines
Cook
Duties and Responsibilities
Prepare all restaurant menu items and usually oriental dishes
Responsible for inventory and order control.
Create, plan and cook daily specials
Train and manage café and kitchen staff
Creating party packages and menu for private clients and for special occasions and implemented a catering system.
Prepared marketing and promotional materials.
October 2006-March 2007
Mt. Carmel Foods Corporation, Chowking Iligan Philippines
Kitchen helper
March 2006-October 2006
EMCOR Appliance Center, Iligan City Phiolpiines
Delivery Driver
September 2005-March 2006
Mt. Carmel Foods Corporation, Chowking Iligan,Philippines
Kitchen Helper
May 2002-June 2003
Reliance Motors,Opon Lapu-lapu City,Philippines
Automotive Mechanic
Educational Attainment
COLLEGE LEVEL
Bachelor of Science in Elementary Education
St. Peters College, Iligan City Philippines
Vocational
Automotive Engine Mechanic
Regional (TESDA) Maria Christina, Iligan City, Philippines
Secondary:
Iligan City National High School
Iligan City, Philippines
Primary:
Bayugan Central Elementary School
Bayugan Agusan del Sur, Philippines
TRAINING CERTIFICATE
Cooking School Program
Effective Leadership Seminar
Best Employee of the Month Certificate
Food Safety Seminar
Certificate of Employment
SKILLS
Professional Driver
Cooking
Drawing
PERSONAL INFORMATION:
Date of Birth: March 31, 1979
Place of Birth: Canaway, Iligan City
Age: 35 years old
Nationality: Filipino
Religion: Iglesia ni Cristo
Gender: Male
Height: 5’4”
Weight: 60lbs.
Language Know: English,Tagalog
Visa Status: Working Visa
Declaration:
I declare that to the best of my knowledge and belief, all particulars I have given are complete and true, I understand that any false declaration or misleading statement or any significant omission my disqualify and render me liable to dismissal if I am offered employment.
RONIE NIOG
APPLICANT