Jeffrey D. Wolf

**** ******** **

LAURELDALE, PA 19605

484-***-**** (primary)

acqhw6@r.postjobfree.com

OBJECTIVE

I am looking to start a new and challenging career in production/manufacturing.

EXPERIENCE

Scaler, Mixer, Brew Master, Bimbo Bakeries

01/2009 - 02/2015

Reading, PA

Scale out various ingredients to be mixed. Mix ingredients together to form bread dough. Operate and monitor machinery in the production of brew.

Production Manager, Everlast Plastic Lumber

08/2002 - 09/2008

Auburn, PA

Oversee the shredding, granulation, washing, drying and extrusion of recycled plastics. Operate extrusion equipment while also supervising other machine operators in the production of lumber and pelletizing extruded plastics. Responsible for training new hires on operating procedures and job duties. Assit employees where needed and trouble-shoot equipment.

Insect Breeder, Jeff's Invertabrata

04/2000 - 08/2002

Laureldale, PA

Breeding and culturing of feeder and exotic insects for the reptile trades. I bred 7 species of cock roaches (no pest species) as well as giant millipedes, super mealworms, crickets, fruit flies and walking stick bugs. I would travel to reptile shoes in PA, NY and MD and sell insects as a vendor. In the beginning it was a very profitable business, but due to competition by much larger commercial facilities, I was forced to sell the business.

Plant Sanitarian, Sweet Street Desserts

11/1991 - 03/2000

Reading, PA

Manage sanitation department. Oversee four sanition supervisors and 47 sanitors. Conduct full plant inspections within regulations of Pennsylvania General Laws, State Sanitary Codes and Local ordinances. Audit vendor/supplier facilities. Work closely with all department heads to ensure SSOP compliance. Waste stream management, Pest control, snow removal and outside grounds maintenance. Provide production with clean, sanitized utensils in timely manner as per master production schedule. In plant trash removal, housekeeping and cleaning/sanitizing. Order sanitation supplies, keep inventory and vendor management. Balance $1.5M Sanitation budget and draft A/R's. Prior to becoming Plant Sanitarian, I worked a number of years as a Q.C. Tech. Responsibilites included: Perform systems audits, process checks. Inspect production graphs for SOP compliance and deviation responses. Conduct finished product material reviews and respond to real time immediate material reviews. Swab equipment, utensils and employee hands for micro evaluation. Inspect incoming ingredients for SOP compliance. Maintain files, charts, and reports on work in progress and inspections. Investigate and report on problem areas and special projects. Prepare and test aseptic samples of raw ingredients and components for micro evaluation. Work closely with R&D on reformulations and implementation of new products. Troubleshoot. I was awarded employee of the month twice while in this position.

Promoter, United Funding

10/1984 - 10/1991

Sarasota, FL

I worked as a fund raiser for various civic groups such as the Jaycees, Kiwanis, Lions club, Child Find, Volunteer fire-fighters, etc. An average fund raising campaign would last 90-120 days. It was my job to travel to the city/state the event was to take place and raise the monies needed through telephone solicitation. I would rent an office, hire and train a staff of telephone solicitors, and rent a ball room for the event to take place. Events varied from magic shows, circuses, country-western shows, ice shows, etc. I was responsible for raising enough money to pay my employees, the production company, the civic group, the performers doing the show, office rental, phone bills and all other incidentals involved to finance the event. This was a strictly commission position.

EDUCATION

North Country Community College

02/1984 - 06/1985

Credits Earned: 36

Saranac Lake, NY

Post-secondary education, no degree or certificate

QUALIFICATIONS AND ACHIEVEMENTS

Qualifications

-Developed interpersonal skills, excellent mediation abilities.

-Proven supervisor/managerial abilities, deal equitably with all levels.

-Function well both independently and as a team member.

-Well motivated, self-starter, quick study.

-Adapt easily to new concepts, adept at handling multiple responsibilities.

-Extensive experience in training; able to explain procedure and garner significant results within a brief time span.

-Trained in basic computer skills.

-Experienced in HACCP, SOP's, SSOP's, Waste Stream Management, Pest Control, Vendor Management and JIT applications.

CERTIFICATIONS AND LICENSES

Certified Quality Control Sanitarian issued by American Institute of Baking in Kansas

Issued:

04/1999

Lead Auditors Certificate issued by ASI food safety Consultants in Illinois

Issued:

03/1999

Certified Baker Diploma issued by American Institute of Baking in Kansas

Issued:

01/1998

INTRESTS

Herpetology

Entomology

Esoteric Philosophy

RERERENCES

Available upon request.

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