CURRICULUM VITAE
VILDIN H. VILLANO JR.
CONTACT NO. 094********
B9 L4 GREENPOINT HOMES MAMBOG 4, BACOOR CAVITE
Email: acowxs@r.postjobfree.com / acowxs@r.postjobfree.com
JOB HISTORY
SEP.9, 2014 to FEB. 11, 2015 NIU BY VIKINGS
Hired and employed as Receiving Clerk responsible in receiving and encoding products,
Received good quality Products and maintaining quality and conducting inventory for monitoring products.
OCT. 24, 2013 to MAR. 24, 2014 - BRASSERIE BOHEME
Hired and employed as Receiving Clerk / Purchaser responsible in receiving and purchasing
Products,
Inspections all delivered products. Also maintained high quality products. Stocks inventory and
monitoring expired products, ordering of stocks to the supplier.
March 15, 2012 to Nov. 2, 2012 - SKY GALAXY KTV & DISCO CLUB
Hired and employed as Bartender / Waiter, handling food and drinks. Responsible in taking
orders and serving maintained good service to the customer.
Sept. 9, 2011 to Feb. 20, 2012 – COFFEE BREAK CAFÉ INTERNATIONAL INC.
Hired and employed as Barista responsible in making coffee, food service, and customer related
duties. I perform my duties and Responsibilities properly. As a Barista, I learned to become a flexibility
person.
Feb. 5, 2011 to Aug. 5, 2011- DAYS HOTEL
Hired and employed as Waiter in dinning and customer related duties responsible in greeting and
welcoming guest, take orders and serving foods. Maintained high standards of customer service during
high volume, fast paced operations
TRAININGS ATTENDED:
BASIC SAFETY TRAINING:
Dated October 29 November 9, 2012 at JBLFMU John B. Lacson Foundation Maritime
University, M.H Del Pilar St. Molo, Iloilo City
Personal Survival Technique
a.
Fire Prevention and Fire Fighting
b.
Elementary First Aid
c.
Personal Safety and Social Responsibilities
d.
CCM Crowd and Crisis Management:
Dated December 20 22, 2012 at JBLFMU John B. Lacson Foundation Maritime University
Completion of 185 hours of Hotel Training:
Dated February 3, 2008 to April 10, 2008 at Iloilo Grand Hotel
:
SEMINARS ATTENDED
“New Trends on Food and Beverage Service to Meet Customer Satisfaction”
“Culinary Arts: The Art of Perfection”
“Attitudes and Working Behaviors of a Seafarer towards his Career”
“Skin Care: Make up and Wardrobe Application: A Must for Personality Development”
Dated February 5, 2007 held at Iloilo Grand Hotel, Iloilo City
5th BSCSM Mini Skills Olympics – “Synergetic Projection of Creativity and Skills”
Dated October 15, 2007 held at JBLFMU – Molo Inc.
“Basic Hotel Operation Seminar (BHOS) Program”
Dated December 11, 2007 held at Amigo Terrace Hotel, Iloilo City
“Food Safety and Sanitation”
Dated July 20, 2011 Held at Days Hotel, Iloilo City
PERSONAL DATA
Date of Birth: Dec. 4, 1983
Place of Birth: Dumangas, Iloilo City
Age: 31 years old
Sex: Male
Height: 5’8”
Civil Status: Married
Religion: Roman Catholic
Citizenship: 4031758/5534420 loc 103
Filipino
Language: English, Tagalog, Hiligaynon
Special Skills: Knowledge in Comp. (MS Word, Excel) Cooking, Coffee Making, Skirting,
Table Setting and Good Customer Service
EDUCATIONAL BACKGROUND:
College: John B. Lacson Foundation Maritime University
Bachelor of Science in Cruise Ship Management
2005 2008
Secondary: De Paul College
E. Lopez St. Jaro, Iloilo City
1997 2000
Primary: De Paul College
E. Lopez St. Jaro, Iloilo City
1990 1996
CHARACTER REFERENCES:
MILLIE MAY CRUZATA
HR Officer – Niu By Vikings
SM Aura Premier
4031758/5534420 loc 103
CATHERINE TAVAS
Admin. Head Officer – Brasserie Boheme
119 LP Leviste St. Salcedo Village, Makati City
Cp#. 092********
J SCOTT SARRIA
General Manager DAYS HOTEL ILOILO
The Atrium General Luna St. Iloilo City
Tel#. (63-33-337-****