WILLIE ANN MILLER
GA 30318 Home: 404-990-
acobo3@r.postjobfree.com
SUMMARY
Efficient steward with strong communication skills. Prior work in busy hotels and fine-dining
restaurants. Organized, independent worker with knowledge of BEOS and banquet equipment setups.
Detail-oriented and able to learn new tasks quickly and effectively in dealing with Culinary, Banquets
and F&B Departments.
HIGHLIGHTS
Extensive hospitality background Highly responsible and reliable
Works well under pressure Food safety understanding
ACCOMPLISHMENTS
Awarded "EMPLOYEE OF THE MONTH" in 1999. Nominated five times between 2009-2010.
EXPERIENCE
HILTON HOTEL
02/2013 to JUNE 10
Atlanta, GA 2013
STEWARD
Maintained inventory of china, silverware and glassware.
Successfully managed banquet equipment and culinary equipment to be cleaned and properly placed in their
departments.
Hot boxes to proper banquet functions and later to breakdown queens to dish room area.
Maintained a safe working environment.
Washed buffet, restaurant and banquet items, including silverware, dishes, cooking utensils, equipment and
displays.
Operated and maintained cleaning equipment and tools, including the dishwasher, hand wash stations, pot-scrubbing
station and trash compactor.
Cleaned dishes with detergent and rinsing and sanitizing chemicals in a 3-compartment sink.
Closed down the kitchen after each shift and precisely followed closing checklist for kitchen stations.
Supported other areas of the restaurant as necessary, such as setup, cleanup, and prep work.
MARRIOTT HOTEL
Norcross, GA 04/2011 to 07/2012
DISHWASHER
Closed down the kitchen after each shift and precisely followed closing checklist for kitchen stations.
Cleaned dishes with detergent and rinsing and sanitizing chemicals in a 3-compartment sink.
WESTIN HOTEL AIRPORT
College Park, GA 02/1997 to 08/2002
STEWARD
Sprayed all racked items with hot water to loosen and remove food residue.
Diligently cleaned, sanitized and organized food speed racks, food bins, dry storage racks and chemical storage
room.
Operated and maintained cleaning equipment and tools, including the dishwasher, hand wash stations, pot-scrubbing
station and trash compactor.
EDUCATION 1987
FOOD SERVICE CERTIFICATE
YWCA, Atlanta, GA, USA
HIGH SCHOOL DIPLOMA 1973
Murphy H.S., Atlanta, GA, USA