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CRISTAN KEN MABILANGAN LABRAGUE

**** * *** ****** ** DONGALO PARANAQUE CITY

Mobile Number: 092********

Email address: acgsld@r.postjobfree.com

CAREER OBJECTIVE

Seeking a good opportunity in a company where I could impart my knowledge and skills, increase my

practical experience, fulfill my personal ambitions and expand my career experience in the Hospitality

Industry.

EXPERIENCE

Tony Roma’s Restaurant

On the job trainee (Baker)

December 2013 – February 2014 (400 hours)

The Red Crab Alimango House

On the job trainee (Kitchen staff)

February 2014 – April 2014 (400 hours)

EDUCATIONAL BACKGROUND

Course: Bachelor of Science in International Hospitality Management major in

Cruiseline Operation in Culinary Arts

School/University: Lyceum of the Philippines University Manila

Inclusive years: 2010 – 2014

PERSONAL INFO

Date of Birth : August 6, 1993

Age : 21 years old

Civil Status : Single

Weight : 143 lbs

Height : 5’5”

Language/s Spoken : ENGLISH, FILIPINO

SKILLS

Cooking Skills

TRAINING/CERTIFICATION

SOLAS (Safety Of Life At Sea)

October14 25, 2013

Magsaysay Training Center

AFFILIATIONS/ORGANIZATION

Lyceum of the Philippines University Drum Squad

2010 2013

Current Position: Vice President

SEMINARS ATTENDED

Education USA Information Session

November 15, 2013

Lyceum of the Philippines University, Jose P. Laurel Hall

Foldaway: An Interactive Seminar for Cruise line & Tourism Students.

September 11, 2012

Lyceum of the Philippines University, Hall of Freedom, Intramuros Manila

4th Pastry and Culinary Congress

September 10, 2013

Lyceum of the Philippines University, Culinary Institute, Intramuros Manila

I do hereby certify that the above information are true and correct to the best of my ability.

CRISTAN KEN MABILANGAN LABRAGUE

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