GULAM RABBANI

PROFESSIONAL COOK

( FR*M: Hyderabad, India)

Visa Status: Sponsorship Visa Required for CANADA

Mobile: +91-834*******

E Mail: acghk5@r.postjobfree.com

Best time to call : After 9 pm (IST)

Skype Name: gulam_rabbani1

OBJECTIVE

• Looking for a suitable opportunity as a PROFESSIONAL COOK (EXECUTIVE CHEF ),, in order to explore my skill sets, and bring them to effective use for achieving business objectives

SUMMARY

I would like to apply for the position of cook, I believe my experience and

extensive knowledge in this field makes me an ideal candidate for the position. As requested, I have

enclosed my resume with this letter that will keep you further informed about my previous work

experience and educational background.

I have worked in Hotel Wood Bridge Grand, in Hyderabad, India, for five years as an Indian cook. I was

specialized in preparing continental dishes and I could also prepare, Indian and all special menus

requested by customers. In a year's time, I was promoted as a cook supervisor. Apart from cooking

duties, I had to supervise cooking done in the restaurant's kitchen. . My keen sense of taste and love for

preparing food made me the best cook in my previous work place. As per your requirement, I can work

for long hours and have the stamina to work for more than my usual work timings if there is any need.

Iam a team player and can also lead a team. I am highly organized, capable of planning duties and also

ensure the cooking activities are coordinated and well prepared. This is what I can offer for your

restaurant. I believe I am the one who ideally fits for your work environment. I am a diligent, energetic

team player who will work hard to turn out food that is both beautiful to eat and beautifully presented.

I would love the opportunity to bring my enthusiasm and passion for Indian cooking.

• Ready to relocate immediately

• Do not have a bond with current employer

• Fluent in English

ACADEMIC CREDENTIALS

• B.SC. (Hons) in Computers Sciences from Magadh university – 2007

• P.G. Diploma of one year in Hotel Management in Food & Beverage Services, & production,

• from SETWIN (A Govt. Of A.P Society in India) – 2008

OTHERS

• Diploma in procurement Import & exports – 1986

• Diploma in MCITP from Zoom Technologies India ( pvt. Ltd.) Microsoft certification (U.S.A.)

• Industrial Training in Hotel Management of 5 months from 5 STAR Katriya Hotel & Towers, India 2008

GLOBAL EXPOSURE

• Interacted with clients from London, Brazil,

WORK EXPERIENCE (REFEREES) Available upon Request…

Hotel wood bridge Grand Hyderabad (A.P) India 1st MARCH 2009 1st MARCH 2014

Should you have any questions or wish to schedule an interview, you can reach at +91 – 834*******

I look forward to hearing from you soon.

Thank you so much for your valuable time and considering me for the position.

Contact this candidate