JOANAR L. PAMAT

Blk. ** Lot ** Rosalina *

Dumoy, Talomo District

Davao City, 8000, Philippines

Mobile No. / Email Address: + (63-905*-****-** / r acg1s0@r.postjobfree.com

Objectives:

To be able to find a job that enhances my knowledge about my field and

able to develop my skills towards the work.

Key Qual ifications:

• Has an experience in food preparations

• Able to handle and prepare banquet operations

• Can create a harmonious relationship towards the co-workers

Work Experience:

J une 11, 2013 – August 11, 2013

Marco Polo Davao

C.M. Recto Street, Davao City, Philippines

Cold Kitchen Cook

• Prepared cold dishes, appetizers, salads

• Ensured that all foods are prepared at the restaurant

• Served the guests during banquet and restaurant operations

May 9 – 20, 2012 (On-the-Job T raining)

Waterfront Insular Hotel Davao

Lanang, Davao City, Philippines

Housekeeper

• Ensured that all rooms are well-cleaned that met it standards

• Ensured that everything inside the rooms are well-keep

A pril 11, 2011 to May 22, 2011 (On-the-Job T raining)

Shangri-la’s Boracay Resort and Spa

Malay, Aklan, Philippines

Past ry Cook

• Prepared mis en place for desserts

• Served the guests during banquet and restaurant operations

• Ensured that all desserts are well-prepared

April 26, 2010 – May 22, 2010 (On-the-Job T raining)

Grand Regal Hotel

J.P. Laurel Avenue, Lanang, Davao City, Philippines

Waiter

• Served the guests that met their satisfactions

• Prepared mis en place for banquet and restaurant operations

E ducation:

Davao Doctors College

Bachelor of Science Major in Hotel and Restaurant Management

College Graduate – March 23, 2013

Gen. Malvar St., Davao City, Philippines

St. Ignatius School of Davao (now I n te rnational School of

S t. Ignatius de Loyola)

Valedictorian

High School Graduate – March 31, 2009

Espino Subd., Iwha, Davao City, Philippines

Achievement:

YEA

CATEGORY AWARD

R

• Academic Excellence Award – First

2013 Second Honors

Semester, School Year 2012-2013

• Photo Mosaic – 36th N utrition Month

2012 Champion

Celebration – Davao Doctors College

• Fruit and Vegetable Carving- FHM

2011 T hird Place

Skillympics 2011 “THE ULTIMATE

SHOWDOWN” - Davao Doctors College

• Academic Excellence Award - First

2011 Third Honors

Semester, School Year 2010-2011

• Fruit and Vegetable Carving – The FHM

2010 Second Place

Skillympics 2010– Davao Doctors College

Personal Background:

Age : 22 years old

Sex : Female

Bir th date : November 6, 1992

P lace of Birth : Davao City, Philippines

Height : 5’0”

Weight : 42 kilos

Civil status : Single

Father’s Name : A rnold R. Pamat, 46 years old

Mother’s Name : Joan L. Pamat, 44 years old

Language/Dialects spoken : E nglish, Tagalog

Skills : Baking, Fruit and Vegetable

Carving

Hobbies : Volleyball, Reading books

C har acter References:

Position Company/ Contact:

Philip Birmingham Executive Chef Shangri-la Hotel

philip.birmingham@shangri-

la.com

Eduardo Tuazon Executive Chef Marco Polo Davao

+ (63-922*-****-**

Contact this candidate