Mariel Lordelhiz Balingit

**** **. * ***. **.* Bagong Sikat, Punta Sta. Ana, Manila

090******** / 470-25-15

acfo2k@r.postjobfree.com

OBJECTIVE To work with an organization where I can continuously learn in the pursuit of

achieving functional excellence.

To pursue a highly rewarding career, seeking for a job that is challenging and

healthy work environment. In where I can utilize my skills and knowledge

efficiently for the company growth.

PERSONAL Date of Birth: August 25,1994

INFORM

Place of Birth: Manila

ATION

Marital Status: Single

Religion: Roman Catholic

Nationality: Filipino

Height: 5”6

Weight: 52 kgs.

EDUCATION Tertiary Level:

Manila Business College (MBC)

Bachelor of Science in Hospitality Management

2011-2014

1671 Alvarez St., Sta. Cruz, Manila

Secondary Level:

ERDA Technical and Vocational Secondary School

(Specialized Computer Office Application)

2006-2011

Beata, Manila

Primary Level:

Gen. Emilio Aguinaldo Integrated Elementary School

2000-2006

Punta Sta. Ana, Manila

SKILLS Basic skill and knowledge in Computer Literature.

•

Skills and knowledge in cooking different dishes in different

•

cuisines.

Skills and knowledge in baking different pastries

•

Efficient in Housekeeping and Front Office Procedures

•

Capable in oral communication in English and Filipino

•

Can accommodate telephone calls for serving guest

•

Knowledgeable in Mixology

•

Flexible team player who thrives in environments requiring ability to

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effectively prioritize and juggle multiple concurrent projects.

Proven relationship-builder with unsurpassed interpersonal skills.

•

Resourceful team player who excels at building trusting relationships

•

with customers and colleagues.

Highly motivated self-starter who takes initiative with minimal

•

supervision.

Hardworking and Patient worker

•

SEMINARS “Business English Competency and Soft Skills Development in the Business

Processing Industry Training Course”

Overlook Resort and Convention Center Antipolo City, Rizal Province

April 7, 2013

“Front Office and Housekeeping Procedure Quezon Culinary Tour”

Batis Aramin Resort and Hotel, Lukban, Quezon

January 6, 2013

“Front desk Etiquette and Housekeeping Procedure; Make up Bed”

Batis Aramin Resort and Hotel, Lukban, Quezon

January 5, 2013

First-aid Seminar “NSTP students are prepared and always prepare”

Alvares St., Sta. Cruz Manila

April 16, 2012

“Let’s Hear From The Masters”

Alvares St., Sta. Cruz Manila

August 9, 2011

“St. Honore Clubhouse”

South Triangle, Quezon City

RAPIDE AUTO SERVICE

WORKIN OJT COMPUTER OFFICE ASSISTANT

G

720 HOURS

EXPERIE

ACCOUNTING DEPARTMENT

NCE

RAMADA MANILA CENTRAL

OJT 240 HOURS

120 HOURS (KITCHEN) / 120 HOURS (DINING)

FOOD AND BEVERAGE DEPARTMENT

HOTEL H2O

OJT 300 hours

Welcome Officer/Concierge

Front Office Department

REFERENCE MR. DANILO MIRANDA

S Professor

Manila Business College

092********

MR. DONALD RAMOS

Professor

ERDA Technical and Vocational Secondary School

091********

Mariel Lordelhiz Balingit

APPLICANT

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