A MEEN HORN

Toledo, Ohio *****

419-***-****

567-***-****

Work Experience

Macy’s Depa rtment Store 4/17/12

-6/26/12

• Stocking f loor displays

• Unloading t rucks with merchandise

• I temized goods into their respective holding receptacles’

• Provided f loor merchandisers with product from general warehouse and

worked cooperatively with other departments within the store system.

The Center for I nnovative Food Technology (C I F T) 10/28/11

- 12/08/11

• Manufacturing Practices.

• Worked on a food processing line freezing apples, potatoes and green beans

• Toured Chariot Foods: observing how products are stored, value added and

shipped within warehouse procedures

Community I n tegration and T raining for Employment (C I TE) 5/1/11 –

9/12/11

• Organizing supplies for bee hive project and processing honey

• Responsible for building bee hive foundations

• Maintaining health and welfare of live stock/aquaculture

• Building rain barrels to provide water for plants and gardens

• Planting summer fall crops and developing compost for the Oneida

G reenhouse.

Education

• H igh School Diploma – Glass City Academy 08/19/2014

Certifications and Accomplishments

• Completed Job readiness t raining 09/12/2011

• Certified in Level 1 Food handler’s Training - Safe-Serv 12/08/2011

• Fork L ift Certificate – Oregon Career Ctr. 02/17/2012

• Bicycle Repair and Maintenance – The Park Tool School 03/28/2012

R eferences available upon request

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