Janlene G. Principe
Address: Blk * Lot ** Silmer Village, Brgy. San Francisco, Biñan, Laguna
Mobile: 090********/092********
Email: acf77b@r.postjobfree.com/acf77b@r.postjobfree.com
Objective
I would like to broaden my experience by taking challenging assignment, preferably in
guest relations, food and beverage service department which will enable me to exercise my
communication, organizational and administration skills in an effective manner.
Specialized Skills
• Self Motivated,initiative, high level of energy
• Verbal communication skills
• Adaptability and ability to work under pressure
• Tolerant and flexible to different situation
Certifications
• NCII in Commercial cooking
• NCII in Bread and Pastry Production
Education
2011 – 2014 Tertiary: Saint Michael’s College of Laguna (SMCL)
Bachelor of Science in Hospitality management Major in Hotel and restaurant
management
2010 – 2011 San Pedro College Of Business Administration (SPCBA)
2007- 2010 Secondary: San Pedro Relocation Center National Highschool (SPRCNHS)
WORK EXPERIENCE
MARCH-MAY 2012 : MAX’S RESTAURANT –240 HRS (OJT)
FEBRUARY-MAY 2014 : PASEO PREMIERE HOTEL – 400 HRS(OJT)
PERSONAL BACKGROUND
Date of Birth: August 30, 1993
Sex: Female
Height: 5’3”
Civil Status: Single
Citizenship: Filipino
SEMINARS ATTENDED
GSM blueniversity Mixology Seminar Held at SMCL Binan
Hotel Familiarization Seminar Held at Lima Park Hotel Batangas
Cruise ship familiarization Held at 2go
onboard training
Hotel Management suite(fast track solutions inc.) Held at SMCL Biñan
Character reference:
(Available upon request)
hereby certify that the above information is true and correct to the best of my knowledge
and belief.
Janlene G. Principe
Applicant