Daniel Herbert
** ******* *****, ********, ******* L6S 5Z2
Phone: 416-***-****
acf4jx@r.postjobfree.com
. Food Microbiology
Environmental Monitoring Programme:
Assisting QA and sanitation team
- by providing results on time
- in establishing standards and specifications
- by sending daily Listeria results
- by analyzing and providing monthly and periodic Listeria results
Laboratory Food Microbiology:
Microbiological Analysis, Interpretation, and Reporting of Results for raw
material, ingredients, meat, meat products and other foods, waste water and
environmental samples.
E.coli, Coliforms, Enterobacteriaceae, Pseudomonas, Lactic acid bacteria,
Yeast and Mold, TPC, Anaerobic count, Psychrophilic count, Heterotrophic
count, and E.coli O157:H7, Salmonella, Listeria, Campylobacter, Clostridia,
Staphylococcus detection and enumeration using culture, biochemical
methods, PCR, Immuoprecipitation and agglutination
Shelf life studies
Challenge Studies
ELISA for mycotoxins and allergens, screening for antibiotic residue
Test method standardization, training and supervision
Research and problem solving
Participation in proficiency testing programmes and Documentation for
maintaining accreditation status
Verification of equipments for ISO17025 compliance
Maintaining Lab supplies
Assisting QA with sampling plans, providing results on time, establishing
standards and specifications,.
. Medical Microbiology, Tuberculosis Bacteriology, Immunology and
Mycobacteriology
Bacteriology: Microscopy, culture, enumeration, preparation of culture
media, isolation, identification, drug sensitivity testing, virulence
studies, animal model studies, BACTEC
Evaluation of antimicrobial drugs: in culture media, BACTEC system, and in
mice
Immunology: serology, ELISA, monoclonal antibodies, RIA, lymphocyte
transformation test, virulence, vaccination/immunisation, protective
response and delayed type hypersensitivity tests in mice and guinea pigs
Cell culture: lymphocytes, macrophages, hybridoma cell lines
Molecular Biology: Basic training in DNA extraction, enzymatic digestion,
gel electrophoresis, genomic library preparation and screening for
expression
Research: proposals, planning, carrying out, solving problems, analyzing,
interpreting, report writing, publishing, presenting
. Teaching, training and mentoring
Teaching Microbiology to students and laboratory workers, training on a one-
on-one basis and mentoring
. Computer
Word, Excel, PowerPoint
WORK EXPERIENCE
. Microbiology Supervisor, The Food Science and Technology Centre, Maple
Lodge Farms Ltd., 1997 - March 2014.
Responsibilities: Training and Supervising Microbiology analysts,
Analytical work, Interpreting and Reporting results, Assisting QA with
results, sampling plans, data, standards, specifications and problem
solving. Research Projects
. Research Officer (Bacteriology), Tuberculosis Research Centre, Indian
Council of Medical Centre, Chennai, India, 1993 - 1996.
Research Assistant (Bacteriology), Tuberculosis Research Centre, Indian
Council of Medical Centre, Chennai, India, 1982 - 1993.
Responsibilities: Diagnostic bacteriology and immunology of tuberculosis,
training, supervision and research
SUMMARY OF QUALIFICATIONS, TRAINING
. M.Sc. Medical Microbiology, University of Madras, India
. Ph.D. Microbiology, University of Madras, India for thesis "Antigenic
cross reactivity in mycobacteria and its relevance to immune response"
. Training in Basic Molecular Biology and DNA Technology, Leicester
University, UK
. Training in Rapid methods in Tuberculosis in level-3 mycobacteriology
laboratory in CDC, Atlanta; BACTEC rapid method for tuberculosis in the
Becton Dickinson Laboratories; and fast-tracking tuberculosis diagnosis
in Albany, New York.
. Introduction to Food Microbiology course, University of Guelph, Ontario
. Short course in Shelf life Studies, Silliker Laboratory
. Workshop on Allergen Labelling
. CALA Training in ISO17025
. Unique course in Leadership Skills
. Member, Canadian Society of Microbiologists