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Certified Cook, ServSafe Certificate, Culinary Art

Location:
Jersey City, NJ
Salary:
17
Posted:
June 17, 2014

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Resume:

Raymond P. Gregorio

** ******* ***.

Jersey City, NJ 07305

201-***-****

acelie@r.postjobfree.com

CAREER OBJECTIVE:

To use my previous experience and qualifications in a challenging position

that would assist your company in achieving growth and profits.

QUALIFICATIONS:

. Superior analytical skills and demonstrated decision-making ability.

. Ability to work independently and in a team environment.

. A strong sense of urgency and the ability to respond quickly to

changing needs and priorities.

. Demonstrated ability to effectively multi-task and strong organization

skills.

EMPLOYMENT HISTORY:

06/10 - Present Hoboken University Medical Center Hoboken, NJ

Dietary Aide

- Assist in serving meals as necessary and on a timely

basis.

- Serve food in accordance with established portion

control procedures.

- Organized constant cleaning of kitchen and dining

room.

09/09 - 10/12 Legal Beans

Hoboken, NJ

Cook

- Prepare specific orders for customers, each with

unique presentation.

- Carry out duties of recording and order control.

- Some custom designed menus were also created for

special and private clients.

04/08 - 05/10 Flushing Manor Geriatric Center, Inc.

Flushing, NY

Dietary Aide/Cook

- Broad knowledge of food preparation and nutrition.

- Highly skilled in preparing and serving food and

beverages per recipe or facility procedure.

- Serve food in accordance with established portion

control procedures.

EDUCATION

Hudson Community College Culinary Arts (Hot Food)

Jersey City, NJ Proficiency Certificate

University of the Assumption Bachelor of Science in

Hotel,

Pampanga, Philippines Restaurant and Management

72 Credits Completed

University of the Assumption High School Graduate

Pampanga, Philippines March 1999

SPECIAL SKILLS

. Knowledge of Windows Word and Excel based operating systems, software

applications.

. Excellent communication skills.

. Bi-lingual: Tagalog, English.

References

for

Raymond Gregorio

79 Audubon Ave.

Jersey City, NJ 07305

201-***-****

acelie@r.postjobfree.com

Professional:

Nixon Cruz

Executive Chef

Hoboken Univeristy Medical Center

201-***-****

Jojo Escudero

Restaurant Owner

Hoboken Legal Beans

201-***-****

Personal:

Jeannie Bernardo

Data Entry

354 Stegman Pkwy.

Jersey City, NJ 07305

201-***-****



Contact this candidate