*** ********* ****** **

Concord NC *****

828-***-****

ace38w@r.postjobfree.com

Vinnie Lester

OBJECTIVE To apply the knowledge I have accumulated through experience and training in Space

Management and Marketing to achieve advanced skills in new technologies that can be

applied to the industry.

•

Skills & Abilities Proficient in Microsoft Office; Excel, PowerPoint, Word, OneNote

• JDA Space Planning – IKB systems

• SPSS Marketing Analytics

• CPCA Certification

EXPERIENCE SPACE TECHNOLOGIST - ACOSTA SALES & MARKETING: COCA – COLA

TEAM

JANUARY 2014- PRESENT

I handle space allocation for all Coca – Cola Products as well as all other beverage items for

national retailers. I create Plan-O-Grams based off of analysis of sales, days of supply, and

unit movement that are carried out by reset teams.

HEAD BARTENDER- TIMBERLAKE’S RESTAURANT AT CHETOLA RESORT

May 2012- January 2014

I handled customer transactions. I was also in charge of forecasting demand and product

ordering for the coming week. I helped create new seasonal drink menus.

HEADWAITER-OUTBACK STEAKHOUSE

July 2009- June 2012

I was in charge of creating financial statements for the restaurant daily. I analyzed each

employee’s sales and incorporated it into an overall sales report to be sent to corporate each

night.

CASHIER/PHOTOLAB TECHNICIAN- CVS PHARMACY

October 2006- August 2009

I handled customer transactions. I was also in charge of developing film. Each week I

helped unload shipments, and read plan-o-grams to put products on the shelf.

EDUCATION APPALACHIAN STATE UNIVERSITY- BOONE, NC- BACHELOR OF SCIENCE

IN BUSINESS ADMINISTRATION IN MARKETING, MINOR IN FINANCE,

2009-2013

SPACE MANAGEMENT 101

Taught by Jim Hanson, Senior Vice President of Space Management Solutions at Acosta

Sales and Marketing.

REFERENCES JIM HANSON

Sr. Vice President of Space Management Solutions, Acosta Sales and Marketing

E-mail: ace38w@r.postjobfree.com

CLARENCE STROUD

Operations Manager, Chetola Resort

828-***-****

KAYLA BOWER

FOOD AND BEVERAGE DIRECTOR, TIMBERLAKE’S RESTAURANT AT

CHETOLA RESORT

252-***-****

VINSE MOORE

Foreign Securities Market Manager, Bank of America

704-***-****

Page 2

Contact this candidate