RESUME

CAREER OBJECTIVES

To become a successful professional in the field of Research and Microbiology and to

work in an innovative and competitive world which will help me to explore myself fully and

realize my potential willing to work as a key player in challenging & creative environment. I am

also confident of my ability to work in a team.

Name: P. Samuganadhi

CURRICULUM VITAE

Mobile no: 867-***-**** E-Mail : acd19u@r.postjobfree.com

PROFESSIONAL QUALIFICATION

BACHELOR OF MICROBIOLOGY WITH 72%

EDUCATIONAL QUALIFICATION:-

S.No Qualification Name of the institution Year of % of

passing Marks

1 M.Sc Gandhigram Rural Doing 80

Institute-Deemed

University, Gandhigram.

Dindigul.

2 B.Ed V.P.P.M.M. Arts and 2009-10 62

Science college for Women

Krishnankovil.

3 B.Sc., V.P.P.M.M. Arts and 2006-09 72

Microbiology Science college for Women

Krishnankovil.

4 HSC T.N.P.M.M.A.N.Girls 2006 66

Hr.Sec.School.

Dhalavaipuram.

5 SSLC T.N.P.M.M.A.N.Girls 2004 83

Hr.Sec.School.

Dhalavaipuram.

SUMMER INTERNSHIP

One month Hospital Training on Government Hospital, at Rajapalayam.

COMPLETED PROJECTS:

Title:-

GROWTH AND YIELD PERFORMANCE OF TOMATO SOLANUM

LYCOPERSICUM L. USING AMF GLOMUS FASCICULATUM IN POT CULTURE

STUDIES.

TECHNICAL PROFICIENCY IN LAB:

MICROBIOLOGY:

• Media preparation for bacterial cultures.

• Serial dilution method for bacterial cultures.

• Pouring, Plugging, Slant preparation & Streaking on plates.

• Sub culturing of microbes.

• Isolation and culturing of microbes from soil sample (through serial dilution

method).

• Isolation and culturing of microbes from water sample (through serial dilution

method).

• Biochemical test for screening of microbes.

• Isolation of antibiotic resistance microbe from soil.

• Isolation of bacteriophage from sewage water.

• Staining (Endospore, Capsular, Fungal staining with lacto phenol cotton blue and

gram staining for bacteria).

• Antibiotics sensitivity test.

• Inoculation and culturing of E. coli.

• Microbial assay of antibiotics by diffusion method.

• Thin layer and paper chromatography.

• ELISA.

INDUSTRIAL MICROBIOLOGY ( FOOD TECHNOLOGY)

Wine production from Grape juice in college laboratory.

Cheese production.

Bread making.

MOLECULAR BIOLOGY

Agarose gel electrophoresis.

SDS-page for proteins.

EQUIPMENTS HANDLED:

Autoclave

Hot air oven

Colony counter

UV- visible spectrophotometer

ELISA reader.

Centrifuges

EXTRA CURRICULAR ACTIVITIES:-

NSS, Village Placement Program, Trekking program, Playing Badminton.

Participated in various state level competition like Essay writing, Quiz, Seminar,

and also won prizes.

Published a paper on “ISOLATION AND CHARACTERIZATION OF

ARBUSCULAR MYCORRHIZAL FUNGI FROM ORCHARD SOIL” in

national level competition

COMPLETED CERTIFICATE COURSES:-

Mushroom cultivation

MS Office, PowerPoint Presentation,

STRENGTH

• Strong belief in professionalism, positive attitude and dedication, willingness to

learn and implement.

• Quick adoptability to any environment.

• Flexible and responsible.

• Capability of understanding and implementing modern techniques quickly.

• Self-motivating and hardworking.

• Optimistic and sincere.

PERSONAL DETAILS:-

Father’s Name : S.Palsamy

Date of Birth : 4-6-1988

Gender : Female

Languages Known : Tamil and English

Nationality : Indian

Religion : Hindu

Communication Address : 235/3 Ayyappan kovil street,

Sundararajapuram. Rajapalayam Tk.

Virudhunagar Dt.

Contact Number : 867-***-****, 900-***-****

DECLARATION

I hereby declare that statements made in the true complete and correct to the best of my

knowledge and belief.

Place: Sundararajapuram P.Samuganadhi

Date: Yours faithfully

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