MIKE LEE XIONG

*** *. ******** ******, ********, CA 93650

559-***-**** accffe@r.postjobfree.com

OBJECTIVE: To obtain a position where I can utilize my skills and abilities as well as acquire newfound knowledge.

EDUCATION:

o Valley Community High School

1850 Wardrobe Avenue, Merced, CA 95340

Graduated: May 28th, 2008 Diploma

SKILLS:

• Workplace Learning Academy – Construction II General Safety, Equipment Operation, Basic Construction Skills,

Plumbing, Finish Work (Exterior and Interior) and Electrical.

• Experienced working with the public in a fast paced work environment.

• Able to meet the physical needs of the position including dexterity and ability to use sharp tools and stand for long

period of time.

• Knowledge of the techniques of cutting meat and using appropriate knives and equipment.

• Ability to coordinate work functions with fellow workers.

• Bilingual in Hmong & English

• Responsible, dependable, hard worker, quick learner, ability to assume responsibility.

• Specializes in tracking inventory in a retail establishment, factory, warehouse, or other business.

• Microsoft Office and Internet.

AWARDS:

• Workplace Learning Academy Award Construction II May 21,

2008

• Certificate of Completion Construction II Workplace Learning Academy May 21,

2008

• Merced High School “B” Honor Roll

2005

WORK HISTORY

Table Mountain Casino: EVS Attendant 08/2013 – In

Progress

8184 Table Mountain Rd, Friant, CA 93626

559-***-****

Duties: Maintaining a clean, healthy and safe as possible environment for all guests and employees, use of appropriate

cleaning and sanitation techniques, depending upon assignments that may be responsible for any areas, maintaining carts

and equipment according to guidelines and leaving them clean and fully stocked for the next person and removing all trash,

soiled linen and hazardous waste according to department guidelines, always demonstrate a positive, professional and

caring attitude in dealing with guests. The goal is to always exceed cleaning standards and a teamwork.

Cargill Meat Solution: Pre Gutter 09/2010

11/2010

3115 South Fig Avenue, Fresno, CA 93706

559-***-****

Duties: Prepares and cuts meat products in accordance to company guidelines. Received and unloaded meat delivery

truck and store product in designated area. Operate department equipment and tools. Keep work area clean, orderly and

free from safety hazards; report faulty equipment and hazards to management.

WIS International: Inventory Counts 09/2009

4/2010

4670 N. El Capitan Suite 108, Fresno, CA 93722

559-***-****

Duties: Traveled to various locations for inventorying. Inventory on items total quantity of finishing, raw, non finishing,

material store and warehouse and the cost and total quantity of material. Using scanning devices to scan the barcodes on

each item; the items are then logged automatically in a computer system. Pull materials which need to be mended,

barcoded, discarded or replaced. Organizing, cleaning, and stock.

Contact this candidate