David Tran

**** *. ****** ***., ******, CA *****

559-***-****, Email: accf6s@r.postjobfree.com

SKILLS

•

• • Plated Desserts

Garde Manger

• Knife Skills

• International Cuisine

• Customer Service

• Basic computer skills

• Baking & Patisserie

• Safety and Sanitation

• Culinary Skills Development

• Ability to prioritize and remain focused

• Regional Cooking

on the essence of an issue

• Advanced Kitchen Skills

• Excellent with customer support services

• Nutrition

• Skilled at learning new concepts quickly

• Inventory - FIFO

while working well under pressure

CERTIFICATIONS

• ServSafe-30 Hours

11/2011

• CPR 11/2011

• Supervision and Management 11/2011

• Nutrition for Foodservice 04/2012

EDUCATION

Institute of Technology Clovis CA

10/2011- 07/2012

Graduate of Culinary Arts Professional

Awards: Dean’s List and Perfect Attendance

Central High School

High School Diploma

WORK EXPERIENCE

Savemart Fresno, CA

08/2007- Present

Service Specialist: Assisting customers with their groceries, help stock the shelves, resolves any problems

customers may have.

Club One Fresno, CA 05/2012-

07/2012

Culinary Externship: Prep and assist garde manger and other line cooks, help prep for daily specials,

organizing and cleaning the walk in and freezers, sanitation and cleaning.

Contact this candidate