[Phone number]•[E-mail address]

[Your Name]

**** * ***** **, ********, CA 90501•310-***-****•absk45@r.postjobfree.com

Georgia Lane

During my enlistment in the United States Navy, I had acquired many different

s kills; to include customer services through serving food to my fellow

s eamen and officers, table etiquette when serving those deemed of high

i mportance in foreign countries as well as domestic. I have also had

e xperience in clerical work due to performing certain duties such as;

s ending and receiving phone calls, ordering and accounting for food for the

c rew, preparing daily menus, and assisting my Leading Officer On Duty in

e rrands needed to be ran, filing when necessary, and typing certain paper

w ork for the proficiency of the work space.

I am currently attending school for business management, hoping it will help excel a magazine business upon

completion of my bachelors in journalism/creative writing.

Experience

05/2011-08/2011

Food Lion Mechanicsville, MD

Deli Attendant

Slice Meats For Customers

Prepare Sandwiches for Customers

Order Meats for Deli

July/2008-03/2011

United States Navy San Diego, CA

Culinary Specialist

Preparing menus and ordering the quantities and types of food it

Operating kitchen and dining facilities;

Keeping records for food supplies and financial budgets;

Operating and managing living quarters aboard ships and at shore based motel/hotel

type quarters

Education

09/2004-06/2008

Compton Senior High School Compton, CA

[Degree Obtained]

[Special award/accomplishment or degree minor]

References

Rita Foster 310-***-****

Taquita Kiles 562-***-****

Sparkle Johnson 424-***-****

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