Resume

Technology University

Location:

Allahabad, UP, India

Salary:

25,000-30,000

Posted:

April 17, 2013

Contact this candidate

Resume:

CURRICULUM -VITAE

Personal Profile:

BALAJI VIKRAM

Name :

Father’s Name : Mr. Rameshwar Prasad Singh

Mother’s Name : Mrs. Shyam Kumari

14th Feb 1984

Date of Birth :

Sex : Male

Marital Status : Unmarried

Nationality : Indian

Permanent/correspondence

Address : Vill. – Jalalpur maphi

Post – Jalalpur maphi

Thana – Chunar

Distt – Mirzapur, (U.P.)

Pin – 231304

Contact No. : 097********, 085********

E-mail : absgfr@r.postjobfree.com

Educational Qualifications:

Examina

tion Discipline/ School/college Board/University Year of % 0f

Specializati Passin marks

on g

College of

SHIATS.,

Ph.D. Horticultur Agriculture, Likely to be

Allahabad

SHIATS.

e completed

(F.P.&PHT

)

College of

M.Sc. Horticultur Agriculture, AAI-DU, 2009 74.57

e (FP & A.A.I.D.U. Allahabad %

PHT)

NPG College,

B.Sc. Agriculture Barahalganj, DDUG University, 2007 68.8

Gorakhpur. %

Gorakhpur.

PDND

Intermedi Agriculture Intercollege U.P. Board, 2002 64.60

ate Chunar, Allahabad

Mirzapur.

MVM

High Science Intercollege U.P. Board, 58.33

2000

school Purushottam Allahabad

pur,

Mirzapur.

Research work in P.G. and PhD. Level:

• ‘‘Studies on preparation and preservation of value added herbal products of

Aonla (Emblica officinalis, Gaertn)”

• “Studies on value added herbal Kinnow Aonla beverages”

Award:

1. Young Scientist Award 2012 from Bioved Research Society, Allahabad.

Computer Proficiency:

1. Successfully completed Certificate Course in Computer Applications DCA, by the

Doeacc Authorized Institute, Allahabad.

2. Successfully completed Six month Certificate course “Food Technology and

Nutrition Programme” under supervision of U.G.C. at K.A.P.G. collage Allahabad.

Experience:

1. Delivered scientific guest lecture (Expert) at District level training programme

(Krishak Gosthi, FSIP and Seasonal Mela’s) conducted by Krishi Vibhag,

Pratapgarh. U.P. since year 2009 till date.

2. Delivered scientific guest lecture (Expert) at training programme conducted by

Audyanik Prayog aewam Prashikshan Kendra, (Horticultural Uses and Training

Center) Khusarobag, Allahabad. U.P. since year 2010 till date.

3. Delivered scientific guest lecture to the course “Food Technology and Nutrition”

has been running in the PG, Department of Horticulture for the session 2009-2010.

4. Delivered scientific guest lecture (Expert) under UPDASP (II) Phase Farmers

Training at KAPG Collage, Allahabad. 2009.

5. Worked as Expert in the section of Agriculture Extension (Horticulture) in Bioved

Research Institute of Agriculture & Technology Ram Van Gaman Road

(Bhagotipur Chauraha) Singverpur, Allahabad from 10 June 2009 to 16 August 2010.

6. Delivering scientific guest lecture (Expert) in Project of “Maliyo ka prasikshan”

under “National Horticulture Mission (NHM)” Department of Horticulture,

SHIATS. Allahabad.2011.

Seminar/Symposia/Congress, Conference, Training and Workshop:

National Seminar Attended:

1. Participated in the National Seminar on “Sustainable Horticultural Research in India:

Perspective, Priorities and Preparedness” organized by the Department of Applied

Plant Science (Horticulture), held on April 14-15, 2008. Babasaheb Bhimrao

Ambedkar University, Lucknow-226025 (U.P.)

2. Participated in the National Seminar on Uccha Shikchha Men Krishi Avam Vigyan

Takniki Shabdawali Ka Prayog. at KAPG College Allahabad on 08-09.January 2009.

3. Participated in the National Seminar on “Politicization of Higher Education &

Empowerment of Women” organized by the ( Rajdeep Mahila P.G. College Kailhat,

Mirzapur, held from November 20-21, 2010.) Mahatma Gandhi Kashi Vidyapith,

Varanasi, India.

4. Participated in the National Seminar on “Green Chemistry: Eco-Friendly Techniques

for Sustainable Development”, on November 15, 2011, organized by Department of

Chemistry, KAPG College, Allahabad.

5. Participated in the National Seminar on “Protected Cultivation of Vegetables and

Flowers-A Value Chain Approach” Organized by Department of Vegetable Science

College of Agriculture, G.B.Pant University of Agriculture & Technology held on

January 11-12, 2012. Pantnagar-263145, Uttarakhand (India).

6. Participated in the National Seminar on “Food Security and Sustainability of

Agriculture” held on February 9-10, 2012. Organized by U.P. Rajarshi Tondon Open

University Sector-F, Shantipuram, Phaphamau, Allahabad-211013.

Symposia Attended:

A. National Symposium:

1. National Symposium on Life Style Floriculture: Challenges and Opportunities.

Organized by ISOH & Dr. Y S P University of Horticulture & Forestry, Nauni, Solan.

(HP)19-21March, 2010.

2. National Symposium on Prospects,Utility and Challenges of Biotechnology in

Agricultural Development. Organized by Sosiety of Biological Sciences and Rural

Development, Allahabad, 11-12 November, 2011.

B. International Symposium:

1. 46th Annual Convention of Indian Society of Agricultural Engineers (ISAE) and

International Symposium on Grain Storage held during February 27-29, 2012 at

College of Technology, G.B. Pant University of Agriculture and Technology,

Pantnagar, Uttarakhand. India.

Congress Attended:

1. Participated in the 10th Indian Agricultural Scientists & Farmers Congress” on 16-

17 Feb. 2008 at the auditorium of ISD College (University of Allahabad), Allahabad

organized under the auspics of Bioved Research and Communication Centre,

Allahabad & Mahatma Gandhi Chitrakoot Gramodaya Vishwavidyalaya, Chitrakoot,

Satna, M.P.

2. Participated in the 11th Indian Agricultural Scientists & Farmers Congress

Organized in Collaboration with University of Allahabad & Bioved Research Society,

Allahabad. 19-20 February, 2009.

3. Participated in the 13th Indian Agricultural Scientists & Farmers Congress

(IASFC) Sustainable Developmental Strategies for Food Security, Bio-diversity and

Livelihood Security Organized in Collaboration with University of Allahabad &

Bioved Research Society, Allahabad. 19-20 February, 2011.

4. Participated in the 14th Indian Agricultural Scientists & Farmer’s Congress” On

Diversification in Agriculture & Agripreneurship under the auspicious of Bioved

Research Institute of Agriculutre & Technology Allahabad & Vigyan Prasar,

Department of Science and Technology. GOI.On 18-19 Feb. 2012 at the auditorium of

SIEMAT Allenganj Allahabad.

5. Participated in the “Fifth Indian Horticulture Congress-2012” Horticulture for

Food and Environment Security an International Meet held on November 6-9, 2012,

PAU, Ludhiana.

6. Participated in the 15th Indian Agricultural Scientists & Farmers Congress

Organized in Collaboration with University of Allahabad & Bioved Research Society,

Allahabad. 19-20 February, 2013.

Conference Attended:

National Conference:

1. Participated in the National Conference on Nantechnology for Sustainable

Development held on December 09-10-2010 at Kulbhaskar Ashram Post Graduate

College, Allahabad (C.S.J.M. University, Kanpur), India.

International Conference

II.

1. Participated in the International Conference on Issues for Climate Change, Land

use Diversification and Biotechnological Tools for Livelihood Security, held on

October 8-10, 2011 at S.V.P.U.A.& T.,Meerut. HI-TECH HORTICULTURAL

SOCIETY, Meerut, UP (India).

Training Program:

1. Participated in the Training Program on “Re-desiging the farmer-extension

Agricultural research/education continuum in India with ITC-mediated

knowledge management” sponsored by NAIP/ICAR, jointly organized by

Department of Agricultural Economics & Agribusiness Management, SHIATS

and Indian Institute of Technology, Kanpur 2010, SHIATS, Allahabad.

2. Participated in the Training Program on “Protection of Plant Variety and

Farmers' Rights, in Relation to Conservation of Plant Varieties” in Utter Pradesh,

organized by Department of Horticulture, Sam Higginbottom Institute of

Agriculture, Technology & Sciences (Deemed-to-be-University) on 11 th February

2013. SHIATS, Allahabad.

Workshop:

1- Participated in the National Workshop on Rehabilitation of Degraded Lands.

Organized by CSFFR, Allahabad.06-07 October, 2009.

2- Participated in the International network on preserving safety and nutrition of

indigenous fruits and their derivatives: Training Workshop on Post-Harvest

Technology and Cold Chain Management, 20-22 march 2012, Amity University,

India.

3- Participated in the National Workshop on “Post Harvest Management and Value

Addition of Horticulture Commodities” Organized by Department of Horticulture,

Sam Higginbottom Institute of Agriculture, Technology & Sciences (Deemed-to-be-

University) on 28th September 2012. SHIATS, Allahabad.

Membership:

• Society of Horticulture, Sam Higginbottom Institute of Agriculture, Technology &

Sciences (Deemed-to-be-University), Allahabad, during the year 2008-2012.

• University Publication Division, Hamar Gaon, Sam Higginbottom Institute of

Agriculture, Technology & Sciences (Deemed-to-be-University), Allahabad, since

year 2008 till date.

• University Publication Division, The Allahabad Farmer, Sam Higginbottom

Institute of Agriculture, Technology & Sciences (Deemed-to-be-University),

Allahabad, Since Year 2011 till date.

• Bioved Research & Communication Center, Allahabad, Life Membership.

• Society of Biological Sciences and Rural Development, Allahabad, Life

Membership.

• Journal of Natural Resource and Development, 10/96, Gola Bazar, New Jhunsi,

Allahabad, Life Membership.

Research Abstracts:

1. BalajiVikram, V.M.Prasad, Chandan Singh Ahirwar and SuryaNarayan. Studies on

preparation and preservation of value added herbal Jelly of Aonla. National Seminar

on Food Security and Sustainability of Agriculture, 9-10 February, 2012. Organized

by U.P. Rajarshi Tondon Open University Allahabad. p. 38.

2. BalajiVikram, SuryaNarayan, V.M.Prasad and Man Bihari. Varietal Evaluation of

Honey Coated Aonla Candy at Ambient Storage Conditions. National Seminar on

Food Security and Sustainability of Agriculture, 9-10 February, 2012. Organized by

U.P. Rajarshi Tondon Open University Allahabad. p. 37.

3. BalajiVikram, Man Bihari, SuryaNarayan and V.M.Prasad. Bio-Efficacy of New

Insecticides against Lepidoptera Defoliators and Stem Bores of Soybean in Allahabad

condition. National Seminar on Food Security and Sustainability of Agriculture, 9-10

February, 2012.Organized by U.P. Rajarshi Tondon Open University Allahabad. p.49.

4. BalajiVikram, Man Bihari, SuryaNarayan and V.M.Prasad. Effect of Temperature,

Containers and Period on Quality Aspects of Stored Mango Pulp. National Seminar

on Food Security and Sustainability of Agriculture, 9-10 February, 2012. Organized

by U.P. Rajarshi Tondon Open University Allahabad. p. 39.

5. Shailendra Kumar Singh, Balaji Vikram, V.M. Prasad. Influence of Integrated

Nitrogen Management on Yield and Ascorbic acid Content of Onion. National

Seminar on Food Security and Sustainability of Agriculture, 9-10 February, 2012.

Organized by U.P. Rajarshi Tondon Open University Allahabad. p. 64.

6. Vinay Prakash, V.M.Prasad, Chandan Singh Ahirwar and Balaji Vikram. Studies on

evaluation of different hybrids of Tomato under Allahabad condition. National

Seminar on Food Security and Sustainability of Agriculture, 9-10 February, 2012.

Organized by U.P. Rajarshi Tondon Open University Allahabad. p. 63.

7. V.M.Prasad, V.Bahadur, Balaji Vikram, Vinay Prakash and Chandan Singh. Effect of

Standardization of Tomato Varieties for Ketchup Preparation under various

Preservation. National Seminar on Protected Cultivation of Vegetables and Flowers-A

Value Chain Approach, 11-12 January. Organized by Department of Vegetable

Science College of Agriculture, G.B.Pant University of Agriculture & Technology

Pantnagar-263145, Uttarakhand (India). p. 184.

8. Chandan Singh V.M.Prasad, V.B. Rajwade, Balaji Vikram and Vinay Prakash.

Studies on Dehydration of Cauliflower. National Seminar on Protected Cultivation of

Vegetables and Flowers-A Value Chain Approach, 11-12 January. Organized by

Department of Vegetable Science College of Agriculture, G.B.Pant University of

Agriculture & Technology Pantnagar-263145, Uttarakhand (India). p.194.

9. Mohan lal Choudhary, Chandan Singh, V.M.Prasad, V.Bahadur, Balaji Vikram and

Vinay Prakash. Effect of Plant Density on Growth, Yield and Quality of different

Cultivars of Sweet Pepper. National Seminar on Protected Cultivation of Vegetables

and Flowers-A Value Chain Approach, 11-12 January. Organized by Department of

Vegetable Science College of Agriculture, G.B.Pant University of Agriculture &

Technology Pantnagar-263145, Uttarakhand (India). p. 40.

10. BalajiVikram, V.M.Prasad, SuryaNarayan and Man Bihari. Effect of dried Tulsi

powder, dried ginger powder and dried Cardamom powder addition on Aonla Jam

with small pieces of Cashew. 14th Indian Agricultural Scientists & Farmer’s

Congress” On Diversification in Agriculture & Agripreneurship under the auspicious

of Bioved Research Institute of Agriculutre & Technology & Vigyan Prasar,

Department of Science and Technology.GOI.On 18-19 Feb. 2012 at the auditorium of

SIEMAT Allenganj Allahabad. p.27.

11. BalajiVikram, V.M. Prasad and Atual Anand Mishra. Studies on preparation and

preservation of value added herbal Squash of Aonla. 46th Annual Convention of

Indian Society of Agricultural Engineers (ISAE) and International Symposium on

Grain Storage to be held during February 27-29, 2012 at College of Technology, G.B.

Pant University of Agriculture and Technology, Pantnagar, Uttarakhand. p. 84.

12. BalajiVikram, Man Bihari, SuryaNarayan and V.M.Prasad. Influence of Herbals on

TSS and Ascorbic acid of Aonla (Emblica officinalis Geartn.) Jam. 46th Annual

Convention of Indian Society of Agricultural Engineers (ISAE) and International

Symposium on Grain Storage to be held during February 27-29, 2012 at College of

Technology, G.B. Pant University of Agriculture and Technology, Pantnagar,

Uttarakhand. p. 70.

13. Nidhi, Balaji Vikram and V.M.Prasad. Development of carrot cheese through value

addition with guava. 46th Annual Convention of Indian Society of Agricultural

Engineers (ISAE) and International Symposium on Grain Storage to be held during

February 27-29, 2012 at College of Technology, G.B. Pant University of Agriculture

and Technology, Pantnagar, Uttarakhand. p. 83.

14. Shubhra Mishra, Balaji Vikram and V.M.Prasad. Development of Value Added Amla

Candy With Rose Extract. International Symposium on Grain Storage to be held

during February 27-29, 2012 at College of Technology, G.B. Pant University of

Agriculture and Technology, Pantnagar, Uttarakhand. p. 82.

15. Atul Anand Mishra, Balalji Vikram and Manoj Maurya. Development and physico-

chemical evaluation of Soy-Wheat-Carrot flour blends for production of cookies. 46th

Annual Convention of Indian Society of Agricultural Engineers (ISAE) and

International Symposium on Grain Storage to be held during February 27-29, 2012 at

College of Technology, G.B. Pant University of Agriculture and Technology,

Pantnagar, Uttarakhand. p. 113.

16. Sujit Kumar Gupta, Balaji Vikram and SuryaNarayan. Studies on Preparation,

Clarification and its Evaluation of Kinnow Mandrin Juice. 46th Annual Convention of

Indian Society of Agricultural Engineers (ISAE) and International Symposium on

Grain Storage to be held during February 27-29, 2012 at College of Technology, G.B.

Pant University of Agriculture and Technology, Pantnagar, Uttarakhand. p. 164.

17. V,M,Prasad, V.B.Rajwade, Balaji Vikram. A Study on preparation of Low Fat Ice

Cream. 46th Annual Convention of Indian Society of Agricultural Engineers (ISAE)

and International Symposium on Grain Storage to be held during February 27-29,

2012 at College of Technology, G.B. Pant University of Agriculture and Technology,

Pantnagar, Uttarakhand. p. 106.

18. Stuti Agrawal Ranu Prasad and Vikram Balaji. Effect of Tulsi on Organoleptic

Qualities of Low Fat Yoghurt. 46th Annual Convention of Indian Society of

Agricultural Engineers (ISAE) and International Symposium on Grain Storage to be

held during February 27-29, 2012 at College of Technology, G.B. Pant University of

Agriculture and Technology, Pantnagar, Uttarakhand. p. 119.

19. Dubey Nidhi, Prasad Ranu and Vikram Balaji. A study on nutritional status of

Adolescent girls who is suffering from anemia in rural area. 46th Annual Convention

of Indian Society of Agricultural Engineers (ISAE) and International Symposium on

Grain Storage to be held during February 27-29, 2012 at College of Technology, G.B.

Pant University of Agriculture and Technology, Pantnagar, Uttarakhand. p. 120.

20. Stuti Agarwal, Ranu Prasad and Vikram Balaji. Organoleptic Characteristics Of

Low-Fat Frozen Flavoured Yoghurt. 46th Annual Convention of Indian Society of

Agricultural Engineers (ISAE) and International Symposium on Grain Storage to be

held during February 27-29, 2012 at College of Technology, G.B. Pant University of

Agriculture and Technology, Pantnagar, Uttarakhand. p. 117.

21. Srivastava Monika, Prasad Ranu and Vikram Balaji. Nutritional Assessment Of Old

Aged Diabetic Patients With Hypertension. 46th Annual Convention of Indian Society

of Agricultural Engineers (ISAE) and International Symposium on Grain Storage to

be held during February 27-29, 2012 at College of Technology, G.B. Pant University

of Agriculture and Technology, Pantnagar, Uttarakhand. p. 116.

22. Manoj Kumar Maurya, Atul Anand Mishra and Balalji Vikram. Application of

Nanomaterials for food Packaging of food Products. 46th Annual Convention of

Indian Society of Agricultural Engineers (ISAE) and International Symposium on

Grain Storage to be held during February 27-29, 2012 at College of Technology, G.B.

Pant University of Agriculture and Technology, Pantnagar, Uttarakhand. p. 114.

Research Paper Published:

1. Balaji Vikram, SuryaNarayan, Atual Anand Mishra and V.M. Prasad (2012). Studies

on Preparation and Preservation of Value Added Herbal Jam of Aonla. The Allahabad

Farmer. Vol. LXVII, January-(2) 86-96.

2. Nidhi, Balaji Vikram and V.M.Prasad (2012). Development of carrot cheese through

value addition with guava. Bioved, 23(1) : 22-24.

3. Atul Anand Mishra, Balalji Vikram, Manoj Maurya (2012). Development And

Physico-Chemical Evaluation Of Soy-Wheat-Carrot Flour Blends For Production Of

Cookies. Bioved, 23(1) : 1–6.

4. Manoj Kumar Maurya, Atul Anand Mishra, Balalji Vikram (2012). Application of

Nanomaterials for food Packaging of food Products. Bioved, 23(1) :123-133,

5. Stuti Agrawal, Ranu Prasad and Vikram Balaji (2012). Effect Of Tulsi On

Organoleptic Qualities Of Low Fat Yoghurt. Bioved, 23(1) : 85-88.

6. Stuti Agarwal, Ranu Prasad and Vikram Balaji (2012). Organoleptic Characteristics

of Low-Fat Frozen Flavoured Yoghurt. Bioved, 23(1) : 29-33.

7. Dubey Nidhi, Singh Divya R., Prasad Ranu and Vikram Balaji (2012). To assess the

nutritional status of women suffering from Hypothyroidism. Bioved, 23(1) : 43-45.

8. Balaji Vikram, Man Bihari, Surya Narayan and V.M.Prasad (2012). Bio-Efficacy of New

Insecticides Against Lepidoptera Defoliators and Stem Bores of Soybean.

Environment and Ecology. 30(3A): 713-716.

9. Balaji Vikram, Man Bihari, Surya Narayan and V.M.Prasad (2012). Effect of dried powder

of Tulsi leaf, Ginger and Cardamom addition on Aonla Jam with granulated particles

of Cashew. Environment and Ecology. 30(3A) : 635-640.

10. Balaji Vikram, Man Bihari, V.M.Prasad and Surya Narayan (2012). Effect of Refined

Wheat Flour Ratios on Kulfi Preparation. Environment and Ecology. 30(3A): 680-

685.

11. Praveen Kumar Nishad, BalajiVikram and V.M.Prasad (2012). Effect of shelf life and

quality on guava fruit (Psidium guajava) cv. Apple colour in Room temperature.

HortFlora Re search Spec trum, Vol. 1(3) : 220-224. .

12. Shailendra kumar Singh, Balaji Vikram, V.M. Prasad and Atual Anand Mishra

(2012). Effect of Integrated Nitrogen Management on Total Soluble Solids and

Ascorbic acid Content of Onion. New Agriculturist. 23(1): 41-43.

13. Praveen Kumar Nishad, BalajiVikram and V.M.Prasad (2012). Effect of different

levels of bavistin, waxol and their interaction on shelf life and quality on guava fruit

(Psidium guajava) cv. Apple colour in Room temperature. Journal of National

Resource and Development. 2 (2): 129-132,. SBS&RD, Allahabad.

Research Paper Accepted:

1. Balaji Vikram, Atual Anand Mishra and V.M. Prasad (2012). Studies on Preparation

and Preservation of Value Added Herbal Squash of Aonla. Bioved, 23(2).

2. Sankar Suwan Singh, Balaji Vikram and Atual Anand Mishra (2012). Effect of

Pretreatment Methods on the Qualitative and Organoleptic Attributes of Pineapple

Candy During Storage Bioved, 23(2)

3. BalajiVikram (2012). Studies on preparation and preservation of value added herbal

jelly of Aonla (Emblica officinalis Geartn.). Trends In Biosciences.

4. Vidhur Kumar, Balaji Vikram, Pratima Gupta and V.M.Prasad (2012). Comparative

study of varieties on preparation of guava ( Psidium guajava L.) ice cream. Trends In

Biosciences.

5. Pratima Gupta, Balaji Vikram, Vidhur Kumar, and V.M.Prasad (2012). Effect Of

Organic Manures And Biofertilizers On Growth Yield And Quality Of Strawberry

(Fragaria Ananassa Duch) Cv. Sweet Charley. Trends In Biosciences.

6. Praveen Kumar Nishad, BalajiVikram and V.M.Prasad (2012). Effect of different

levels of bavistin, waxol application on shelf life and quality on guava fruit (Psidium

guajava) cv. Apple colour in Room temperature. The Allahabad Farmer.

7. Vidhur Kumar, BalajiVikram and V.M.Prasad (2012). Studies on preparation of ice

cream from different cultivars of guava (Psidium guajava L.) The Allahabad Farmer.

8. Balaji Vikram, Man Bihari, Surya Narayan and V.M.Prasad (2012). Effect of dried powder

of Tulsi leaf, Ginger and Cardamom addition on Aonla Jam with granulated particles

of Coconut. International Journal of Processing and Post Harvest Technology.