Kristyn Kiser
Email: abo95j@r.postjobfree.com
Address:
City: Leander
State: TX
Zip: 78641
Country: USA
Phone: 512-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
I have been in the restaurant business for the past 6 years working my way up from a server to bar manger and front of house manager. I enjoy the service industry because I like meeting new people and the fast paced environment.
Educational Background:
High School Dipolma from Austin Community College, Austin TX 1/2001 to 11/2012 (Psychology/Criminal Justice)
Job History / Details:
Summary
I have been in the restaurant business for the past 6 years working my way up from a server to bar manger and front of house manager. I enjoy the service industry because I like meeting new people and the fast paced environment.
Highlights
Reliable, punctual and committed to customer service
Friendly and enthusiastic
Skilled multi-tasker
Calm under pressure
Adaptive team player
Energetic work attitude
Strong organizational skills
Mathematical aptitude
Able to regularly lift/move up to 25-50 lbs
Excels at upselling
Strong restaurant serving experience
Full service restaurant background
Trained in liquor, wine and food service
Knowledge of craft beers and the brewing process
Bar management
Staff scheduling knowledge
Hiring and training
Opening/closing procedures
Large cash/check deposits handling
Proficiency in inventory and ordering
Point of Sale (POS) system operation
Experience
November 2010 to August 2012
Uncle Billy's on Lake Travis Austin, Tx
Server, Bartender, Bar Manager, FOH hourly Manager
I opened this restaurant as a server gradually working my way up to bartender followed assistant bar manager continuing to help several managers who filled the bar manager position I was finally given the opportunity to run it completely on my own. This lead to me becoming a front of house hourly manager where I managed about 60-80 hours a week during this past summer.
April 2008 to September 2010
Kerbey Lane Cafe Austin, Tx
Lead Graveyard Server
I was hired on as a graveyard server and then became the lead server for that shift a few months later. I would also help out with the bar when they were short handed but it usually closed right after I would begin my shift.
February 2007 to March 2008
Red Robin Austin, Tx
Server, Bartender, Lead Trainer
I opened this restaurant in 2007 as a server during the opening training I was given the opportunity to move to bartending. I also became the lead trainer which I helped get their training program together.
Education
Austin Community College Austin, Tx
High School Diploma Psychology/Criminal Justice
I am currently working on my Associate of Applied Science Degree focusing on Law Enforcement Education and well as my Associate of Arts Degree focusing on Psychology. I want to become a Criminal Profiler/Behavioral Analyst.