Pinky H. Patel
*** ***** **** *****, *******, GA 31005
Ph: 478-***-**** (home) or 863-***-**** (cell) E-Mail:
abkvlr@r.postjobfree.com
Environmental Health & Safety Specialist/Scientist
SUMMARY
Two years experience as an environmental health specialist/scientist and
food safety consultant; where my knowledge and skills are utilized to bring
various types of facilities in compliance with environmental and
governmental standards. In addition, these facilities are helped to improve
their sanitation and safety standards to achieve higher health department
inspection scores by providing education and technical assistance.
Significant amount of money was saved by offering cost effective measures
such as filling the gap with weather strips under the door to prevent pest
entry and escape of hot or cold air in food service establishments. As a
bank teller in financial institution for more than nine years, due to
problem solving skills and an attitude for walking an extra miles for
customers, I was rewarded many times for various customer services awards.
I significantly contributed in increasing financial assets by exceeding
cross-selling and referral goals for Robins Federal Credit Union.
EDUCATION
Master of Public Health with concentration in Environmental Health (GPA
4.0)
Fort Valley State University, Fort Valley, GA 31030
Bachelor of Science in Foods and Nutrition (GPA 3.6)
Faculty of Community Science, M.S. University, Vadodara, India
TRAINING/CERTIFICATIONS
. ServSafe Food Protection Manager Certification (97% score) accredited by
the American National Standards Institute (ANSI) - Conference for Food
Protection (CFP).
. Bank-Teller Training Diploma (96% score) from Wake Technical Community
College, Raleigh, NC.
. Introduction to the Incident Command System (ICS 100) - Emergency
Management Response System Certification.
ACADEMIC ACOMMPLISHMENTS/HONORS
. Won National Merit Scholarship of India in high school.
. Research Thesis: A comparative study of prevalence rate of cancer within
a one, two, and three mile-radius of Powersville Landfill, Peach County,
Georgia.
. Poster Presentation: "A comparative study of the prevalence rate of
cancer within a three mile radius of the Powersville Landfill, Peach
County, Georgia" at American School Health Association Annual Conference,
October 28-31, 2009; Denver, CO; and at American Academy of Health
Behavior Annual Conference, February 7-10, 2010, Clearwater Beach, FL.
WORK EXPERIENCE
1. Food Safety Consultant (November 2008 - Present)
EcoSure, 300 Tristate International Drive, Suite 200, Lincolnshire, IL
60069
(Ph # 847-***-****, ext. 79874)
Duties and achievements:
. Conduct food safety evaluations of restaurants including taking product
temperatures, observation of employees' personal hygienic practices and
food safety practices for prevention of cross contamination and food
borne illnesses, chemical storage procedures, integrated pest management
practices and overall safety measures to keep food safe.
. Conduct play place evaluation, which involves collection of OSHA safety
information including wear and tear issues of play ground equipments.
. Perform industrial and restaurant based customer and employee safety
evaluations.
. Improved food safety and sanitation practices of many chain restaurants
through education and demonstration of food safety principles which
helped those units achieve higher score with local Health Department
inspections.
. My coaching about food safety and sanitation standards to restaurant
managers helped them achieve higher score for food safety certificate
exams.
2. Environmental Health Scientist/Specialist I (February 2008 - June 2008)
Hendry County Health Department, 1100 South Olympia Street, Clewiston, FL
33440
(Ph # 863-***-**** ext. 156)
Duties and achievements:
. Performed compliance inspections for onsite sewage treatment and disposal
facilities, mobile homes, recreational vehicle parks and camps, public
swimming pools, migrant farm workers housing, group care facilities
including foster homes, family day cares, public day care centers and
public schools - for the purpose of identifying and eliminating hazardous
conditions; recommended necessary enforcement actions and provided
technical assistance and education at individual and organizational
level.
. Completed food safety evaluations for group care facilities to minimize
the risk of food borne illnesses among children.
. Prepared inspection reports, reviewed site plans and license applications
for above stated facilities, collected water samples, used scientific
instruments and equipments for data collection and analysis, and issued
permits.
. Investigated sanitary nuisance complaints for environmental and food
related issues and responded accordingly.
. Attended meetings, demonstrated team efforts and achieved online training
to maintain current knowledge of environmental issues.
. Complied with department's policies and procedures regarding submission
of daily activity report, time sheet, travel vouchers and other
paperwork.
3. Public Health Internship (May 2004 - July 2004)
Peach County Health Department, 406 East Church Street, Fort Valley, GA
31030
(Ph # 478-***-****)
Duties performed:
. Conducted compliance inspections of restaurants, motels and swimming
pools;
. Performed site evaluation and soil sampling for approval/placement of
septic system, conducted initial OSTDS inspection after placement of
septic system.
. Investigated nuisance complaints such as animal bites for surveillance of
rabies, dead birds for West Nile Virus or illness resulting from
restaurant food consumption.
. Recommended necessary actions to the general public or organizations to
be in compliance by providing education and technical assistance.
. Collected private well water samples and suggested further disinfection
treatment, if necessary.
. Maintained paperwork, prepared reports and performed other duties as
assigned by supervisor.
4. Bank Teller (April 2000 - January 2008)
Robins Federal Credit Union, 502 South Houston Lake Road, Warner Robins, GA
31088
(Ph # 478-***-**** ext. 3401)
Duties performed:
. Handled in person or ATM/night deposits, withdrawals, loan payments,
credit card advances and other transactions related to cash and
negotiable instruments such as cashier's checks, travelers checks, money
orders, savings bonds, visa gift cards and maintained log books.
. Provided account services to members such as balance transfers/inquiries,
provide account statement copies, issue temporary checks, and close or
change information on existing accounts.
. Assisted for closing and balancing procedure of credit union.
. Accomplished required on line training and achieved Washington Award
Certificate for Banking, Professional Development, Member Services Level
II and Financial Management certificates along with attending meting and
seminars.
. Won first prize four times by selling raffle tickets for fund raising for
credit union to lobby at congress level, also won first prizes three
times for fund raising by selling coin collection books and paper hearts
for community project - Children's Miracle Network; volunteered for Meals
on Wheels program and delivered hot/free lunches to about 40 people.
. Saved about $80.00 by catching counterfeit currency.
. Won prizes for perfect balancing as well as exceeding credit union's
cross selling and performance goals above average.
SKILLS/ KNOWLEDGE
. Knowledge of environmental health principles including indoor/outdoor
air, food, water, and soil pollutants and related environmental laws,
food safety and food allergies, HACCP, integrated pest management
practices and hazardous chemicals storage/handling practices.
. Prepared and presented several papers (for example: WIC program, Solid
Waste Disposal Act, Emergency Planning and Community Right-to-Know Act,
waste water and drinking water treatment plants operation).
. Computer skills: word processing, power point, data entry, 10-key by
touch.
. Linguistic skills: fluent in foreign languages Gujarati and Hindi.