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Chef or Sous or Staff or Nairobi jobs in Ashburn, VA, 20149

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Chef Manager Executive Chef Entry Level

Gecko Hospitality  –  Ashburn, VA
$60,000
... Chef Manager to oversee the kitchen operations. This will be a hands on, working chef role and will suit someone looking for advancement to their own kitchen. The Chef Manager /Executive chef will oversee a team of line cooks and sous chefs ... - Apr 26

Sous Chef

True Food Kitchen  –  Arlington, VA
... For more than 2 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant. You have basic knowledge and understanding of financial aspects of business operations. You are caring, self-motivated and ... - Apr 27

Sr. Technical Staff/Mesh Compression Technologies

Ofinno, LLC  –  Reston, VA, 20190
Job Description Company Description Ofinno is looking for experienced subject matter experts in Mesh Compression Technologies. You’ll work in a collaborative culture, having the chance to learn how new technologies are developed, patented, and... - May 06

Executive Chef

Sodexo Live!  –  North Bethesda, MD
... Principal Function: An Executive Chef III is charged with maximizing the productivity of the culinary staff, as well as managing the sous chefs who are directly below them in the culinary chain of command. The Executive Chef III will train and ... - May 07

Executive Chef I

Brightview Senior Living, LLC  –  Fairfax, VA
... ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: What you will get to do as an Executive Chef at Brightview? Design delectable menu items that are pleasing to the pallet. Create ... - Apr 25

Restaurant Sous Chef

Boqueria  –  Washington, DC, 20001
Job Description Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive for excellence? Are you a natural ... - May 10

Head Chef - Culinary Manager - Kitchen Manager

Gecko Hospitality  –  Ashburn, VA
$65,000 - $69,000
... manager/chef to support the growth of our exciting concept. We operate a high volume, heavy scratch menu with a strong focus on quality execution. The successful candidate will have 2 -3 years KM/Chef experience as either a KM, Exec Sous or AKM ... - Apr 24

Sous Chef

Nina May  –  Washington, DC
... The Sous Chef will work closely with the Owner, Executive Chef and General Manager in continuing to uphold and build the business with the best staff, management team, food and service. As a Sous Chef, you will have the chance to work closely with ... - Apr 24

SV-Bus Staff

SIXTY VINES RESTON, LLC  –  Reston, VA, 20190
Job Description At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair ... - May 11

Sous Chef

Sodexo Live!  –  Washington, DC, 20005
... The General Manager with lead a staff 60-70 full-time employees Principal Function The Sous Chef l will assist, train, and manage culinary personnel and supervise/coordinate all related culinary activities; estimate food consumption and requisition ... - Apr 26
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