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Chef or Manager or Food or Fall jobs in Ashburn, VA, 20149

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Head Chef

Dominion Wine & Beer  –  West Falls Church, VA, 22042
... Executive Chef to lead our culinary team at Dominion Wine and Beer. As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, from menu development and food preparation to managing the kitchen staff. ... - May 19

Sous Chef

Compass Group USA Inc  –  Rockville, MD, 20850
... Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily ... - May 18

COMMISSARY EXECUTIVE CHEF I - BETHESDA, MD

Compass Group, North America  –  Bethesda, MD, 20814
Eurest Position Title: COMMISSARY EXECUTIVE CHEF I - BETHESDA, MD Pay Grade: 14 Reports To: General Manager Salary: $75,000- ... Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, ... - May 19

Manager

AMC Theatres  –  Tysons, VA, 22102
... Complete all other functions and assignments as assigned by the General Manager/Senior Manager (where applicable). Assist the General Manager/Senior Manager with achieving guest service and financial goals associated with Food and Beverage. Oversee ... - May 22

Executive Chef

Aramark Corp.  –  Tysons, VA, 22107
... culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards * Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation ... - May 30

Sous Chef

YOTEL  –  Washington, DC, 20022
... You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards ... - Jun 02

Food & Beverage Manager

Wawa  –  Oak Grove, VA, 20164
The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service ... - May 29

Executive Chef - Kitchen Manager

Gecko Hospitality  –  Ashburn, VA
$70,000
Kitchen Manager – Executive Chef This is an exciting, high volume restaurant and entertainment venue with strategic growth plans for the area. We are currently looking for an experience culinary professional ready to take on the responsibility of ... - May 23

Cafe Manager

Compass Group USA Inc  –  Leesburg, VA, 20178
... Works with General Manager and Chef to work within budget while maintaining standards Minimum Qualifications ? Bachelor's degree is preferred, or equivalent professional experience ? Has a minimum of 3 to 5 years food service operation supervision ... - May 17

Executive Sous Chef

Clubcorp Usa Incorporated  –  Ashburn, VA
... Day-to-Day Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Elevate the culinary experience by focusing on food quality and upholding presentation standards. Manage financial cost controls and culinary ... - May 15
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