| Job alert | Jobs 11 - 20 of 19840 |
Food Runner
Busboys & Poets
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Washington, DC, 20009
... staff. This includes raffles, anniversary boxes, an employee dedicated web-based forum and information site, blog and podcast. Job duties include but are not limited to: Effectively communicate customer needs to line cooks and/or servers Expedite food ... - May 03
Executive Chef
Gecko Hospitality
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Ashburn, VA
$110,000
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to ... Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality ... - May 23
Executive Chef
Aramark
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Tysons, VA, 22102
... standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of food Train ... - May 29
Pastry & Culinary Chef Instructor
Cookology Culinary School
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Arlington, VA
Job Description Chef Instructor Opportunity: Ready to make the leap from the bustling kitchen to a rewarding teaching role? ... Requirements: A willingness to continually learn and a genuine love for all things food-related. Starting pay: Begin with ... - May 18
EXECUTIVE SOUS CHEF - HERNDON, VA
Compass Group, North America
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Herndon, VA, 22095
... the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ... Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a cost effective ... - May 27
Sous Chef - Janelia Research Campus
Aramark Corp.
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Ashburn, VA, 20147
... Job Responsibilities * Schedules and assigns daily work activities to staff and supervises the completion of tasks. * Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. * Cooks and prepares ... - May 17
Sous Chef - Janelia Research Campus
Aramark
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Ashburn, VA, 20147
... Schedules and assigns daily work activities to staff and supervises the completion of tasks. ? Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc. ? Cooks and prepares food following ... - May 21
Executive Chef
Culinaire Staffing
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Reston, VA, 20190
... Executive Chef Reston, DC Shout out to all you Ninja Chefs! Are you ready to hang your chef hat in a trendy high-volume food ... On-going training and development with kitchen staff. Oversee the safety and sanitation of the kitchen. Engage front-of ... - May 23
SOUS CHEF
Compass Group, North America
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Herndon, VA, 22095
... The Sous Chef will be responsible for the breakfast and lunch grill, deli, and salad bar. Responsible for keeping a clean and sanitized work environment, temp logs and inventory, and cleaning of equipment and kitchen. + Requirement: Must have food ... - May 15
Sous Chef - matchbox
Thompson Hospitality Corporation
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Ashburn, VA
... Uphold the highest standards of food safety, cleanliness, and sanitation. Train and mentor kitchen staff to maintain excellence in culinary techniques and presentation. Qualifications: Experience as a Sous Chef Ability to work in a fast-paced ... - May 11