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Chef or Seafood or Sous or Cuisine or Chefs jobs in Ashburn, VA, 20149

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Executive Chef

Gecko Hospitality  –  Washington, DC
$90,000 - $95,000
... Executive Chef to manage the day to day operations of the DC venue. This is a busy, destination location, heavy banquets/events and dine in operations. $10M+ annual revenue. The Executive Chef will oversee a team of sous chefs, banquet chefs ... - May 29

Banquet Chef

Hyatt  –  Reston, VA
... and/or on the job training, hotel experience preferred Geographic and schedule flexibility preferred Hyatt develops Banquet Chefs to progress into the role of Executive Sous Chef through the training of Banquets, Restaurants and Garde Manager. ... - May 07

Sous Chef (Hospitality Experience Preferred)

Kisco Senior Living, LLC  –  Gaithersburg, MD, 20877
Our Sous Chefs @ The Carnegie at Washingtonian Center supervise and plan the preparation of high quality/presentation food ... * Assist in the production of creatively designed menus * Collaborate with the Executive Chef on new dishes which appeal to ... - May 20

Sous Chef

Atria Senior Living Group, Inc.  –  Manassas, VA, 20108
... Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. * ... - May 15

Executive Chef - Herndon, VA

Compass Group USA Inc  –  Floris, VA, 20171
... As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates ... Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a ... - May 15

Chef Instructor (Monday-Friday)

Aramark  –  Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. LifeWorks Restaurant Group, an independently operated division of Aramark, designs custom solutions for clients looking to take ... - May 22

Executive Chef at Bristow Manor Golf Club

Alex Prodey  –  Bristow, VA
... golf and other benefits Responsibilities Train and develop chefs to company standards Create new dishes and menus in ... upholds business standards Qualifications Experience working as a sous chef or chef High familiarity with kitchen equipment, ... - May 15

Head Chef - Culinary Manager - Kitchen Manager

Gecko Hospitality  –  Ashburn, VA
$65,000 - $69,000
... manager/chef to support the growth of our exciting concept. We operate a high volume, heavy scratch menu with a strong focus on quality execution. The successful candidate will have 2 -3 years KM/Chef experience as either a KM, Exec Sous or AKM ... - May 22

Sous Chef - FT with Benefits

Erickson Living  –  Springfield, VA, 22156
... We are hiring Sous Chefs who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from ... - May 15

Concept Brand Executive Chef/Regional Chef

Gecko Hospitality  –  Fairfax, VA
$120,000
Exciting Brand Concept Executive Chef Opportunity in Northern Virginia/DC Area! ️ Calling all talented chefs! I have an amazing opportunity to share with you all. We are currently seeking a skilled Brand Concept Executive Chef for a senior role ... - May 23
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