| Job alert | Jobs 111 - 120 of 19320 |
Food Safety Quality Assurance
SYSCO
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Fort Myer, VA, 22211
... BENEFITS INFORMATION:For information on Sysco s Benefits, please visit JOB SUMMARY Monitor Food Safety & Quality Assurance ... Assist as needed in any manner capable of during emergencies the plant President or GM (general manager) determines are ... - Jun 04
Executive Chef
Aramark Corp.
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Tysons, VA, 22107
... culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards * Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation ... - May 30
Sous Chef
YOTEL
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Washington, DC, 20022
... You will assist the Executive Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards ... - Jun 02
Manager
AMC Theatres
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Tysons, VA, 22102
... Complete all other functions and assignments as assigned by the General Manager/Senior Manager (where applicable). Assist the General Manager/Senior Manager with achieving guest service and financial goals associated with Food and Beverage. Oversee ... - May 22
Executive Chef - Kitchen Manager
Gecko Hospitality
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Ashburn, VA
$70,000
Kitchen Manager – Executive Chef This is an exciting, high volume restaurant and entertainment venue with strategic growth plans for the area. We are currently looking for an experience culinary professional ready to take on the responsibility of ... - May 23
Executive Sous Chef
Clubcorp Usa Incorporated
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Ashburn, VA
... Day-to-Day Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. Elevate the culinary experience by focusing on food quality and upholding presentation standards. Manage financial cost controls and culinary ... - May 15
Chef Instructor (Monday-Friday)
Aramark
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Tysons, VA, 22102
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ... Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production ... - Jun 05
Cafe Manager
Compass Group USA Inc
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Leesburg, VA, 20178
... Works with General Manager and Chef to work within budget while maintaining standards Minimum Qualifications ? Bachelor's degree is preferred, or equivalent professional experience ? Has a minimum of 3 to 5 years food service operation supervision ... - May 17
National Account Manager - Food & Hospitality
Aramark
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Tysons, VA, 22102
As a National Account Manager you will plan, manage, and guide contracted services for multiple sites for a client or for ... Depending on the client(s), services can include food service, facility support, custodial services, retail, lodging, ... - Jun 05
EXECUTIVE CHEF I - Commissary Kitchen - Chantilly VA
Compass Group USA Inc
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Chantilly, VA
... and batch cooking experiences * Hands-on chef experience a must * Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation * Must be experienced with computers; ... - May 27