| Job alert | Jobs 91 - 100 of 19659 |
Cook/Kitchen Staff
Casual Pint - Dunn Loring
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Vienna, VA, 22180
... We are excited to bring together the Dunn Loring community around craft beer and good food at the Casual Pint - Dunn Loring! Job Description: Cook/Kitchen Staff Work in a casual, fun environment away from the stressful kitchens of downtown DC ... - May 28
General Manager 4 - Food
Sodexo
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Reston, VA
... experience training and mentoring a talented and diverse staff customer driven and strong track record in organizational ... and/or demonstrate working knowledge of food inventory, ordering, production and management systems as well as menu graphics ... - May 18
Executive Chef
Sodexo Live!
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North Bethesda, MD
... culinary staff, as well as managing the sous chefs who are directly below them in the culinary chain of command. The Executive Chef III will train and manage culinary personnel and supervise/coordinate all related culinary activities; estimate food ... - May 07
Food Service Manager
N STREET VILLAGE INC
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Washington, DC, 20005
... Ensure all food is prepared in accordance with health and safety regulations. Monitor and manage inventory and order supplies as needed. Train and supervise kitchen staff and volunteers. Maintain a clean and organized kitchen environment. Store food ... - May 27
Executive Chef 3
Sodexo
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Tysons, VA, 22102
... food quality, customer service and strict adherence to company policy and procedures. The position will also oversee a catering program. The Executive Chef 3 will be responsible for the direction and leadership of 75-100 hourly front-line staff ... - May 15
Head Chef - Culinary Manager - Kitchen Manager
Gecko Hospitality
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Ashburn, VA
$65,000 - $69,000
... KM/Chef experience as either a KM, Exec Sous or AKM level with a corporate, well known independent or franchised operation. Candidates must have a passion for quality, a strong track record of cost control and high levels of food safety/sanitation. ... - May 22
SOUS CHEF
Compass Group, North America
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Rockville, MD, 20851
... Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily ... - May 19
Chef
Gecko Hospitality
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Springfield, VA
$63,000
... Qualifications: 3+ years of successful BOH management experience is necessary for the Head Chef The Head Chef must possess the ability to ensure proper food prep and presentation The ability to delegate while maintaining control is required for the ... - May 22
Pastry Chef
Capital Restaurant Resources
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Washington, DC, 20022
... pastry department operation including the production of all baked and pastry items, kitchen sanitation and staff performance. Assist Corporate Pastry Chef in menu development, recipe development and food preparation related to pastry and desserts. ... - May 25
Warehouse Associate
Parts Authority
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Hungerford Towne, MD, 20850
... management skills Able to work well under pressure Must be able to work well with other staff members and supervisors Must have an open availability, flexible and able to work various shifts and over time. 1-2 years Warehouse experience preferred. ... - May 15