Post Job Free
Sign in

Process Engineer - Value Add

Company:
Young's Seafood
Location:
Malton, North Yorkshire, United Kingdom
Posted:
May 09, 2024
Apply

Description:

Requisition Number

3553BR

The Role

We are seeking a skilled Process Engineer to join our team. This pivotal role focuses on enhancing our manufacturing operations through systematic improvements. The successful candidate will be responsible for evaluating and reconfiguring existing processes to optimise efficiency, reduce costs, improve sustainability, and establish best practices within the production environment. This position offers the opportunity to work on diverse projects at various stages of development, providing a dynamic and challenging work environment.

Company Information

Sofina Foods is more than just a food company. It’s a place where you can grow your career, learn new skills, and make a positive impact on the world.

With a wide range of meat and seafood products that delight consumers worldwide, Sofina Foods is always looking for talented and passionate people to join its team of over 13,000 employees across 40 sites in Canada and Europe, including Young’s Seafood and Karro Food Group.

At Sofina Foods, you will be part of a culture that values innovation, quality, sustainability, and customer satisfaction. You will also have the opportunity to work with diverse and delicious products that are sourced responsibly and sustainably from over 50 different protein sources from 5 continents.

Sofina Foods has a 25 year history of excellence in the food industry and provides over 500 million meals for the global market every year.

Our vision is to be the most successful food company in the worldIf you are looking for a rewarding and exciting career in the food sector, Sofina Foods is the place for you.

Key Accountabilities

Analyse current manufacturing processes to identify inefficiencies, waste, and areas for improvement.

Design and implement new processes, equipment, and systems to enhance production efficiency and quality.

Work closely with the Continuous Improvement Manager to develop and execute project plans for process optimisation.

Collaborate with cross-functional teams, including production, quality assurance, and maintenance, to ensure seamless implementation of process changes.

Conduct cost-benefit analyses for proposed changes to manufacturing processes to ensure financial viability.

Develop and implement strategies to improve sustainability practices within manufacturing operations.

Utilise Lean Manufacturing, Six Sigma, and other continuous improvement methodologies to drive process optimization.

Prepare detailed reports and presentations on process evaluation and improvement initiatives for senior management.

Stay abreast of the latest industry trends, technologies, and best practices in food manufacturing and process engineering.

Ensure compliance with safety, health, and environmental regulations and standards.

Skills and Experience Required

Bachelor's degree in Process Engineering, Chemical Engineering, Mechanical Engineering, or a related field.

Proven experience in process engineering within the food manufacturing industry.

Strong understanding of manufacturing processes and systems, including automation and process control.

Familiarity with Lean Manufacturing, Six Sigma, and other continuous improvement methodologies.

Excellent analytical, problem-solving, and project management skills.

Ability to work collaboratively in a cross-functional team environment.

Strong communication and interpersonal skills.

Commitment to sustainability and environmental practices.

Ideally proficient in the use of CAD software and Microsoft Office Suite.

Benefits

Competitive rates

Online Benefits Hub

Canteen

Life insurance

On-site parking

Company pension

Health & wellbeing programme

Schedule

Monday to Friday

Hours of Work

Full time

Company

Sofina Foods

AdRef

MPIND

Apply