Restaurant Manager - Front of House (FOH)

Job Description

Restaurant Front of House Manager

Salary:

$55,000 - $65,000 Less experience

$60,000 - $70,000 Mid-level experience

$65,000 - $75,000 Top-tier Applicants only

Job Description:

As the Restaurant Front of House Manager, you will play a pivotal role in ensuring the smooth and efficient operation of our high-volume casual dining establishment. You will oversee all front-of-house activities, including managing staff, maintaining exceptional customer service standards, and optimizing operational efficiency.

Core Requirements:

Current Management role in a Restaurant

2+ years experience as a Restaurant Manager

2+ years experience as a Manager in a High-volume, casual dining restaurant (not Contract or Hotel)

Strong Front of House leadership and exceptional Guest Service skills

No more than 3 jobs in 6 years OR 4 jobs in 9 years

EOE - Equal Opportunity Employer