Job Description
Department: Restaurant
Job Title: Food Runner
Reports To: Restaurant Manager
Position Purpose: Responsible for assisting the servers and cleanliness of the restaurant.
Essential Duties and Responsibilities
Food Runner
Responsible for completing opening side work.
Responsible for completing closing side work.
Ensures that food orders make it to the table with all necessary condiments/utensils.
Provides communication between the servers and the kitchen.
Performs any and all tasks assigned by supervisor.
Responsible for food to go orders received and ensure that orders are delivered to members cars or in-person, error-free.
Education and Work Experience Qualifications
Prior food service experience in a catering department, hotel, or club is preferred, but will be trained.
Flexible schedule to work evenings, weekends and Holidays.