Engineering Technician II

Contribute to maintaining a safe environment for employees, contractors, and visitors according to the applicable statutory, HEINEKEN, and local regulations, policies, and procedures.

Train and support Autonomous Maintenance teams in achieving, sustaining, and improving basic equipment conditions.

Prepare, execute, register, evaluate, and improve planned maintenance activities

Ensure and provide an uninterrupted supply of high-quality utility resources throughout the production process in compliance with HEINEKEN and local quality standards, regulations and procedures, and thus contribute to the excellent finished product quality.

Produce and report accurate and timely data and to effectively communicate it to the relevant stakeholders to facilitate optimal decision-making.

Requirements:

Bachelor's degree

Field education: Mechanical, Electrical and Instrument, Mechatronic

Minimum 3 years experience in calibration instrument, Networking and Programming (Proleit & Factory talk)

Preferably in beverage, maintenance operation /shop floor experience and have experience in TPM

Conversant in English both oral and written

Willing to work in shift

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